Yamacoh 120×40cm Spruce Wood Cutting Board - Premium Quality

The Yamacoh 120×40cm Spruce Wood Cutting Board is a premium kitchen essential designed for durability and functionality. Crafted from a single piece of spruce wood, it offers excellent knife edge contact, making food preparation easier and more efficient. Its generous size accommodates various cutting tasks, from chopping vegetables to slicing meats.

This cutting board brings a touch of authentic Japanese tradition into your kitchen, combining practicality with aesthetic appeal. The natural wood surface is not only gentle on your knives but also enhances your cooking experience with its sturdy and versatile design. Whether you are a professional chef or a home cook, this board is built to last and elevate your kitchen setup.

• Product Material: Wood

• Manufacturer: Yamacoh Co., Ltd.

• Made from a single plate of premium spruce wood for durability and excellent knife edge contact
• Large size of 120×40cm suitable for various kitchen tasks
• Authentic Japanese craftsmanship by Yamacoh Co., Ltd.
• Natural wood surface that is gentle on knives and enhances food preparation
• Easy to clean and maintain with proper care

Before use, wet the surface of the cutting board lightly to prevent food odor transfer. Use a scrubber or sponge to wash both sides of the board along the grain after food preparation. Always dry the cutting board in the shade to maintain its quality and prevent warping.

Clean the cutting board by washing both sides along the wood grain with a scrubber or sponge using mild soap. Avoid soaking the board in water or exposing it to extreme temperatures. After washing, dry the board thoroughly in a shaded area to prevent cracking or warping. Regularly oil the surface with food-safe mineral oil to maintain its condition and appearance.