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Glestain W Type Petty Knife 14cm 014WK

Original price $90.78 - Original price $90.78
Original price $90.78
$94.25
$94.25 - $94.25
Current price $94.25

Description

The Glestain W Type Petty Knife 14cm 014WK is an essential tool for precise and efficient kitchen tasks. Designed with a double-edged blade made from titanium-alloyed stainless steel, this knife combines durability with lightweight performance for effortless cutting and slicing. Its compact 14cm blade makes it perfect for smaller, detailed kitchen work such as peeling, trimming, and slicing fruits and vegetables.

Featuring a comfortable ergonomic handle, the Glestain W Type Petty Knife offers excellent grip and control, reducing hand fatigue during extended use. This high-quality Japanese knife ensures sharpness and precision, making it a valuable addition to any culinary enthusiast's collection. Whether you are preparing meals at home or in a professional setting, this petty knife provides reliable performance and versatility.

Details

• Product Material: Titanium-alloyed stainless steel

• Manufacturer: Glestain

Features

  • Double-edged blade for enhanced cutting versatility and precision
  • Blade made from durable and lightweight titanium-alloyed stainless steel
  • Compact 14cm blade ideal for detailed kitchen tasks like peeling and trimming
  • Ergonomic handle designed for comfortable grip and reduced hand fatigue
  • High-quality Japanese craftsmanship ensuring sharpness and reliability

How to use

Use the Glestain W Type Petty Knife for smaller kitchen tasks such as peeling, trimming, and slicing fruits and vegetables. Hold the ergonomic handle firmly and use a gentle sawing motion for precise cuts. Always cut on a stable cutting board to ensure safety and accuracy. After use, wash the knife by hand with mild detergent and dry immediately to maintain the blade's sharpness and prevent damage.

Care instructions

Hand wash the knife with warm water and mild detergent immediately after use; avoid using abrasive sponges or harsh chemicals. Dry the knife thoroughly to prevent rust and corrosion. Store the knife in a knife block or protective sheath to protect the blade and avoid accidents. Avoid putting the knife in the dishwasher as high heat and detergents can damage the blade and handle.

Customs taxes & fees

Import duties, taxes, and charges are not included in the total order price. Read the details here to learn more about your customs duty.