Ebm T Type Gyuto 21cm 721TK

The Ebm T Type Gyuto 21cm 721TK is a versatile kitchen knife designed for a variety of cutting tasks. Its 21cm blade offers excellent control and precision, making it ideal for slicing, dicing, and chopping a wide range of ingredients. Whether you are a professional chef or a home cook, this knife enhances your cooking experience by providing sharpness and comfort.

Crafted with attention to detail, the Ebm T Type Gyuto combines functionality with durability. The ergonomic handle ensures a comfortable grip during extended use, while the balanced blade reduces fatigue. This knife is a reliable tool that simplifies food preparation and helps you achieve consistent results.

• Product Material: Stainless Steel

• Manufacturer: Ebm

• 21cm sharp blade for precise slicing and chopping
• Ergonomic handle for comfortable grip
• Balanced design reduces hand fatigue during use
• Suitable for professional chefs and home cooks
• Durable stainless steel construction for long-lasting performance

Use the Ebm T Type Gyuto for slicing, dicing, and chopping a variety of ingredients such as vegetables, meats, and herbs. Hold the knife firmly by the handle and use a rocking motion for efficient cutting. Always cut on a stable cutting board to ensure safety and protect the blade. After use, rinse the knife with warm water and dry it thoroughly to maintain its sharpness and prevent rust.

Clean the knife by hand washing with mild detergent and warm water immediately after use. Avoid using abrasive sponges or harsh chemicals as they can damage the blade. Dry the knife completely before storing to prevent moisture buildup. Store the knife in a knife block or protective sheath to avoid dulling the blade and ensure safety.