Seieido Japan 20Cm Cast Iron Sukiyaki Gyoza Pan

The Seieido Japan 20Cm Cast Iron Sukiyaki Gyoza Pan is perfect for making Sukiyaki and delicious Gyoza. Its flat base is compatible with any cooktop and ensures even and thorough cooking. The wooden lid prevents boiling over. This cast ironware maintains a consistent temperature and gradually releases divalent iron for iron supplementation. Remember to use a pot holder when handling the hot pan and follow the recommended washing and maintenance instructions. Choose from two types of Nambu Cast Ironware, originating from Morioka City and Mizusawa, Oshu City. Enhance your homemade dishes with this high-quality pan.