Misono Eu Swedish Carbon Steel Sujihiki Knife 330mm - Premium Cutlery

Introducing the Misono Eu Swedish Carbon Steel Sujihiki Knife 330mm - a premium cutlery choice that surpasses all expectations. Crafted with a traditional honbazuke hand-honed edge and a double-edged blade featuring an asymmetric bevel at 70/30, this knife is perfect for professionals. Keep it dry and hand wash to prevent rust and discoloration. With over 800 years of knife-making expertise in Seki, Japan, Misono Cutlery Co Ltd combines traditional craftsmanship with modern technology to create the ultimate professional knife. Elevate your culinary skills with Misono's exceptional quality.