The Yamada Ladle is a versatile cooking tool, perfect for wok-frying. Crafted by skilled craftsmen in Yokohama, Japan, this high-quality ladle features a lightweight iron pipe handle, making it suitable for home use. With its unique shape and small or medium size options, it is ideal for use with single handle iron woks of various sizes. Coated with protective varnish during transport, it requires burning off before use. Established in 1957, Yamada Kogyosho is the only manufacturer of hammered woks in Japan. Experience the quality and functionality of the Yamada Ladle in your home kitchen.
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