炊具
筛选条件
-
原价 $431.00 - 原价 $431.00原价 $431.00$449.00$449.00 - $449.00现价 $449.00| /
正宗 Kimoto 玻璃器皿东京黑木江户切子清酒杯 - 日本传统工艺
Kimoto Glassware有存货隆重推出正宗的 Kimoto Glassware Tokyo Kuroco 江户切子清酒杯,这是日本传统工艺的杰作。这款清酒杯手工制作,工艺精湛,展示了东京市中心的国家遗产工艺品江户切子的精湛艺术。这款杯子采用两层玻璃和复杂的手工切割设计,反射出对比鲜明的色彩,完美地捕捉光线。黑色江户切子设计...
查看完整细节原价 $431.00 - 原价 $431.00原价 $431.00$449.00$449.00 - $449.00现价 $449.00| / -
原价 $769.00原价 $769.00 - 原价 $769.00原价 $769.00现价 $746.00$746.00 - $746.00现价 $746.00| /
正宗日本 Endo Shoji Kiso Hinoki 砧板 - 90X39 厘米
Endo Shoji缺货介绍正宗日本 Endo Shoji Kiso Hinoki 砧板 - 90X39Cm,任何厨房的完美选择。这款砧板采用优质胶合板和 Kiso Hinoki 柏木制作而成,可满足您所有切割和剁碎的需求。为了保持其质量,只需在使用前将表面弄湿,使用后用刷子或海绵清洗两面即可。Endo Shoji ...
查看完整细节原价 $769.00原价 $769.00 - 原价 $769.00原价 $769.00现价 $746.00$746.00 - $746.00现价 $746.00| /售罄 -
原价 $213.00原价 $213.00 - 原价 $213.00原价 $213.00现价 $206.00$206.00 - $206.00现价 $206.00| /
Babacho 日本木制刀盒 - 紧凑而时尚的存储解决方案
Babacho有存货介绍 Babacho 日本木制刀盒 - 一款紧凑而时尚的存储解决方案,可存放您最喜爱的刀具。这些刀盒采用抗菌泡桐木制成,涂有黑色聚氨酯,以增强防水性和强度。轻巧纤薄的设计使其易于携带,而可拆卸的铝制滑动盖可确保刀片保护。从小号或中号尺寸中选择,以适合各种刀具类型。凭借 Babacho 自 18...
查看完整细节原价 $213.00原价 $213.00 - 原价 $213.00原价 $213.00现价 $206.00$206.00 - $206.00现价 $206.00| /节省3% 节省% -
原价 $226.00原价 $226.00 - 原价 $226.00原价 $226.00现价 $221.00$221.00 - $221.00现价 $221.00| /
Babacho 日本木制刀盒 - 中号银色,适用于 Nomadife
Babacho有存货介绍 Babacho 日本木制刀盒 - 中号银色,适用于 Nomadife。这款抗菌木制刀盒可安全携带您最喜欢的刀具,采用黑色聚氨酯涂层,防水性能更强。其轻巧纤薄的设计非常适合日常使用。这款刀盒有两种尺寸可供选择,可安全容纳长达 210 毫米的刀片。只需滑动盖子即可将刀锁定到位。Babacho...
查看完整细节原价 $226.00原价 $226.00 - 原价 $226.00原价 $226.00现价 $221.00$221.00 - $221.00现价 $221.00| /节省2% 节省% -
原价 $16.00 - 原价 $16.00原价 $16.00$16.00$16.00 - $16.00现价 $16.00| /
Anex 1.5-6.5MM 无钥匙钻夹头工具 - Anex Akl-160 带扳手板
Anex有存货使用 Anex 1.5-6.5MM 无钥匙钻夹头工具提高 DIY 项目的效率。这款 Annex Stool Akl-160 非常适合顺利完成钻孔任务,配有扳手板,可轻松进行调整。立即升级您的工具包!
原价 $16.00 - 原价 $16.00原价 $16.00$16.00$16.00 - $16.00现价 $16.00| / -
原价 $283.00 - 原价 $283.00原价 $283.00$304.00$304.00 - $304.00现价 $304.00| /
如题 Sakai Takayuki 不锈钢 PC 手柄生鱼片刀 300 毫米 日本 04705
Sakai Takayuki缺货这款 Sakai Takayuki Inox PC 手柄 300 毫米生鱼片刀是任何厨房的必备品。日本制造,高品质钢刀片确保每次切割都精确、干净。符合人体工程学的手柄确保您在工作时握持舒适、牢固。对于那些追求卓越工艺和品质的人来说,这把刀是完美的选择。
原价 $283.00 - 原价 $283.00原价 $283.00$304.00$304.00 - $304.00现价 $304.00| /售罄 -
原价 $25.00原价 $25.00 - 原价 $25.00原价 $25.00现价 $24.00$24.00 - $24.00现价 $24.00| /
Akebono Sangyo 坚不可摧 750 毫升咖啡壶 TW-3727 可用洗碗机清洗 日本制造
Akebono Sangyo有存货这款 Akebono Sangyo TW-3727 不易破碎咖啡壶是任何咖啡爱好者的完美之选!这款来自日本的 750 毫升咖啡壶采用不易破碎的材料制成,可用洗碗机清洗,是必备之选!这款时尚便捷的咖啡壶让您随时随地享受咖啡。
原价 $25.00原价 $25.00 - 原价 $25.00原价 $25.00现价 $24.00$24.00 - $24.00现价 $24.00| /节省4% 节省% -
原价 $294.00 - 原价 $294.00原价 $294.00$294.00$294.00 - $294.00现价 $294.00| /
Aoki Hamono Sakai Takayuki Grand Chef 300mm Sujihiki 刀 - 高级日本餐具
Aoki Hamono有存货介绍青木刃物堺高之 Grand Chef 300mm 筋引刀,这是一款优质的日本餐具杰作。这款双刃刀由历史悠久的堺地区的青木刃物制作所有限公司制作,展现了日本工艺的卓越锋利度和光彩。这款刀拥有扎根于传统技艺的丰富传承,非常适合精心烹制日本料理。体验堺高之刀具的艺术性和品质,这些刀具深受世界级工...
查看完整细节原价 $294.00 - 原价 $294.00原价 $294.00$294.00$294.00 - $294.00现价 $294.00| / -
原价 $105.00原价 $105.00 - 原价 $105.00原价 $105.00现价 $93.00$93.00 - $93.00现价 $93.00| /
Aoki Hamono Sakai Takayuki Grand Chef 90mm 小刀 - 高级日本烹饪工具
Aoki Hamono有存货介绍青木刃物堺高之大厨 90 毫米小刀,这是一款由青木刃物制作所有限公司精心打造的高级日本烹饪工具。这把刀于 1948 年在日本堺市创立,体现了 600 年的刀剑制作历史。这把刀采用精选钢材制成,双刃,经过多次折叠,锋利度和光泽度极高。体验传统日本刀具的艺术和工艺,非常适合精确切割各种食物。在...
查看完整细节原价 $105.00原价 $105.00 - 原价 $105.00原价 $105.00现价 $93.00$93.00 - $93.00现价 $93.00| /节省11% 节省% -
原价 $317.00原价 $317.00 - 原价 $317.00原价 $317.00现价 $281.00$281.00 - $281.00现价 $281.00| /
Aoki Hamono Sakai Takayuki Grand Chef 300mm Gyuto 刀 - 正宗日本工艺
Aoki Hamono有存货介绍青木刃物堺孝之大厨 300 毫米牛刀,这是一件正宗日本工艺的杰作。这款双刃刀由青木刃物制作所有限公司精心打造,该公司是一家在堺地区拥有 600 年历史的知名制造商。这些刀具采用代代相传的传统技术,品质上乘,体现了日本刀剑的灵魂。这款堺孝之刀非常适合切割各种食物,包括鱼和蔬菜,是制作精致日本...
查看完整细节原价 $317.00原价 $317.00 - 原价 $317.00原价 $317.00现价 $281.00$281.00 - $281.00现价 $281.00| /节省11% 节省% -
原价 $123.00 - 原价 $123.00原价 $123.00$151.00$151.00 - $151.00现价 $151.00| /
Aoki Hamono Sakai Takayuki Grand Chef Petty 刀 120 毫米日本 - 优质空心边缘餐具
Aoki Hamono缺货介绍青木刃物堺高之大厨小刀 120 毫米日本 - 一款优质的空心边缘餐具,可在切食物时提供最佳性能。其双刃刀片和空心边缘设计可防止食物粘连,确保无缝烹饪体验。这把刀由青木刃物制作所有限公司制作,该公司是一家拥有 600 年刀剑制作历史的知名餐具生产商,体现了传统技术和世界一流的工艺。这把刀非常...
查看完整细节原价 $123.00 - 原价 $123.00原价 $123.00$151.00$151.00 - $151.00现价 $151.00| /售罄 -
原价 $141.00 - 原价 $141.00原价 $141.00$170.00$170.00 - $170.00现价 $170.00| /
Aoki Hamono Sakai Takayuki Grand Chef 小刀 150 毫米日本 - 高级烹饪工具
Aoki Hamono有存货介绍青木刃物 Sakai Takayuki Grand Chef Petty 150mm 日本刀 - 一款由在著名堺地区拥有 600 多年经验的大师级工匠精心打造的高级烹饪工具。这款双刃刀的设计灵感来自日本刀,刀刃为中空,可带来顺畅、轻松的切割体验。它非常适合切割鱼类和蔬菜,是制作精致日本料理...
查看完整细节原价 $141.00 - 原价 $141.00原价 $141.00$170.00$170.00 - $170.00现价 $170.00| / -
原价 $101.00 - 原价 $101.00原价 $101.00$142.00$142.00 - $142.00现价 $142.00| /
Asahi 铜茶叶罐 660 毫升 - 正宗日本茶具
Asahi有存货介绍朝日铜茶罐 660 毫升,这是一款正宗的日本茶具,由朝日株式会社制作。朝日产品以其顶级餐具和厨具而闻名,集品质和工艺于一身。这款茶罐由不锈钢制成,经久耐用,不会吸收异味或味道。每件产品都由熟练的抛光大师精心打磨和抛光。为了保养和保护您的物品,请用软海绵手洗并用干净的布擦干。朝日株式会社成立...
查看完整细节原价 $101.00 - 原价 $101.00原价 $101.00$142.00$142.00 - $142.00现价 $142.00| / -
原价 $201.00 - 原价 $201.00原价 $201.00$220.00$220.00 - $220.00现价 $220.00| /
Aoki Hamono Sakai Takayuki 大厨三德刀 180 毫米 - 正宗日本工艺
Aoki Hamono有存货介绍青木刃物堺孝之大厨三德刀 180 毫米 - 正宗日本工艺的杰作。这款双刃刀用途广泛,非常适合任何烹饪任务。这把刀由青木刃物制作所有限公司制作,该公司是一家在堺拥有 600 年历史的著名刀剑制造商,体现了一代又一代工匠的骄傲和技艺。堺孝之的世界一流产品让您体验日本刀具无与伦比的品质和独特的设...
查看完整细节原价 $201.00 - 原价 $201.00原价 $201.00$220.00$220.00 - $220.00现价 $220.00| / -
原价 $177.00 - 原价 $177.00原价 $177.00$220.00$220.00 - $220.00现价 $220.00| /
Aoki Hamono Sakai Takayuki Grand Chef Sabaki Hankotsu 刀 150 毫米 - 正宗关西风格日本餐具
Aoki Hamono有存货介绍青木刃物堺贵之 Grand Chef Sabaki Hankotsu 150 毫米刀 - 正宗的关西风格日本餐具。这款单刃刀非常适合从骨头上剔肉和切小鱼片。由日本堺市青木刃物制作所有限公司制作,该公司自 1948 年以来就以优质刀具而闻名。这些刀具体现了日本刀匠的精神,注重细节和创新设计。...
查看完整细节原价 $177.00 - 原价 $177.00原价 $177.00$220.00$220.00 - $220.00现价 $220.00| / -
原价 $331.00原价 $331.00 - 原价 $331.00原价 $331.00现价 $290.00$290.00 - $290.00现价 $290.00| /
Aoki Hamono Sakai Takayuki Grand Chef 300mm Sujihiki 刀 - 高级日本餐具
Aoki Hamono有存货介绍青木刃物堺孝之 Grand Chef 300mm 筋引刀,这是一款将传统工艺与现代设计相结合的高级日本餐具。这些刀具由青木刃物制作所株式会社制作,该公司是一家在日本堺市拥有 600 年历史的著名刀剑制造公司,堪称真正的艺术品。双刃刀片具有独特的凹陷或凹陷边缘,可轻松切割而不会将食物粘在刀片...
查看完整细节原价 $331.00原价 $331.00 - 原价 $331.00原价 $331.00现价 $290.00$290.00 - $290.00现价 $290.00| /节省12% 节省% -
原价 $254.00 - 原价 $254.00原价 $254.00$270.00$270.00 - $270.00现价 $270.00| /
Aoki Hamono 日本 Sakai Takayuki Grand Chef Sujihiki 刀 270 毫米 - 高级烹饪工具
Aoki Hamono有存货介绍青木刃物日本堺高行大厨筋引刀 270 毫米 - 一款双刃优质烹饪工具。这把刀制作精良,品质上乘,源自拥有 600 年悠久历史的日本刀剑。该品牌由堺市著名的刀剑制造商青木刃物制作所有限公司制造,将传统技艺与全球潮流相结合,打造出品质卓越的餐具。这把刀非常适合制作精致的日本菜肴,展现了大师级工...
查看完整细节原价 $254.00 - 原价 $254.00原价 $254.00$270.00$270.00 - $270.00现价 $270.00| / -
原价 $281.00 - 原价 $281.00原价 $281.00$290.00$290.00 - $290.00现价 $290.00| /
Aoki Hamono Sakai Takayuki Grand Chef Sp Gyuto 刀 240 毫米 - 高级日本餐具
Aoki Hamono有存货介绍青木刃物堺孝之大厨 Sp Gyuto 刀 240 毫米 - 一款将传统工艺与创新设计相结合的优质日本餐具。这款刀采用双刃刀刃,刀刃为空心,可确保顺畅轻松切割,不会将食物粘在刀刃上。这把刀由青木刃物制作所有限公司制作,该公司在刀剑制作方面拥有 600 年的悠久历史,体现了堺日本刀具的传统技艺...
查看完整细节原价 $281.00 - 原价 $281.00原价 $281.00$290.00$290.00 - $290.00现价 $290.00| / -
原价 $194.00 - 原价 $194.00原价 $194.00$206.00$206.00 - $206.00现价 $206.00| /
Aoki Hamono Sakai Takayuki Grand Chef Sujihiki 刀 210 毫米 - 高级日本餐具
Aoki Hamono有存货介绍青木刃物堺井隆之大厨筋引刀 210 毫米 - 一款由拥有 600 年历史的大师级工匠精心打造的高级日本餐具。这款双刃刀以其卓越的锋利度和光彩而闻名,非常适合切割鱼类和蔬菜。堺井隆之刀具是制作精致日本料理的必备之物,让您体验世界级大师的工艺。
原价 $194.00 - 原价 $194.00原价 $194.00$206.00$206.00 - $206.00现价 $206.00| / -
原价 $250.00 - 原价 $250.00原价 $250.00$267.00$267.00 - $267.00现价 $267.00| /
Aoki Hamono Sakai Takayuki Grand Chef 210mm 西式出刃刀 - 高级日本餐具
Aoki Hamono有存货介绍青木刃物 Sakai Takayuki Grand Chef 210mm 西式出刃刀 - 一款高级日本餐具杰作。这款双刃刀由 Sakai Takayuki 制作,该公司是一家在刀剑制作方面拥有悠久历史的知名公司,堪称艺术品。这款刀采用代代相传的传统技术,非常适合精细切割鱼类和蔬菜,制作正宗...
查看完整细节原价 $250.00 - 原价 $250.00原价 $250.00$267.00$267.00 - $267.00现价 $267.00| / -
原价 $7.00 - 原价 $7.00原价 $7.00$7.00$7.00 - $7.00现价 $7.00| /
Akebono Vermilion 22厘米防滑面条筷子 - 正宗日本优先
Akebono缺货介绍 Akebono Vermilion 22Cm 防滑面条筷子 - 一双完美的筷子,让您在享用您喜爱的面条时握感更好。这些正宗的日本筷子采用十角形手柄和星形尖端,确保握感舒适且牢固。这些高品质筷子由 Akebono Sangyo KK 制造,该公司自 1952 年以来是一家知名的餐具和钢材制...
查看完整细节原价 $7.00 - 原价 $7.00原价 $7.00$7.00$7.00 - $7.00现价 $7.00| /售罄 -
原价 $948.00原价 $948.00 - 原价 $948.00原价 $948.00现价 $933.00$933.00 - $933.00现价 $933.00| /
Asahi 2.4L 日本铜水壶 - 优质
Asahi缺货介绍 Asahi 2.4L 日本铜壶 - 优质铜炊具,具有出色的导热性,可实现出色的烹饪效果。由 Asahi Co.,Ltd. 的熟练抛光大师手工制作,该公司是日本新潟县燕市的一家知名制造商,以其在餐具和钢铁制造方面的专业知识而闻名。这款铜壶的设计旨在随着时间的推移形成丰富的光泽,增加特色而不...
查看完整细节原价 $948.00原价 $948.00 - 原价 $948.00原价 $948.00现价 $933.00$933.00 - $933.00现价 $933.00| /售罄 -
原价 $358.00原价 $358.00 - 原价 $358.00原价 $358.00现价 $341.00$341.00 - $341.00现价 $341.00| /
Aoki Hamono Sakai Takayuki Grand Chef Gyuto 330 毫米刀 - 高级日本餐具
Aoki Hamono有存货介绍 Aoki Hamono Sakai Takayuki Grand Chef Gyuto 330mm 刀 - 一款采用传统专业知识和现代创新制作的优质日本餐具。这款双刃刀以其高品质而闻名于世,旨在准确切割各种食物。这把刀由堺市的工匠大师制作,堺市拥有丰富的刀剑制作传统,将传统工艺与卓越的锋...
查看完整细节原价 $358.00原价 $358.00 - 原价 $358.00原价 $358.00现价 $341.00$341.00 - $341.00现价 $341.00| /节省5% 节省% -
原价 $177.00原价 $177.00 - 原价 $177.00原价 $177.00现价 $172.00$172.00 - $172.00现价 $172.00| /
Aoki Hamono Sakai Takayuki Grand Chef Sabaki Honesuki 刀 150 毫米 - 烹饪大师的正宗日本餐具
Aoki Hamono有存货介绍青木刃物堺孝行大厨佐藤木骨刀 150 毫米 - 一款用于处理和去骨家禽、肉类和小鱼的精密工具。采用日本堺地区的传统技艺制作而成,堺地区以丰富的刀剑制作历史而闻名。青木刃物制作所有限公司通过将传统工艺与创新的餐具技术相结合来确保最高品质。探索堺孝行品牌大师级工匠的骄傲。使用这款正宗的日本餐具...
查看完整细节原价 $177.00原价 $177.00 - 原价 $177.00原价 $177.00现价 $172.00$172.00 - $172.00现价 $172.00| /节省3% 节省%
Upgrade Your Kitchen with Premium Japanese Cookware from Kiichin
Japanese cookware is a perfect combination of functionality, durability, and elegant design. Known for superior craftsmanship, Japanese cookware has gained popularity among home chefs and culinary enthusiasts worldwide. From high-quality pots and pans to unique cooking tools, Japanese kitchenware brings exceptional precision and performance to the kitchen. At Kiichin, we offer an extensive collection of Japanese cookware that meets the needs of everyone, from beginners to seasoned chefs. Let’s explore why Japanese cookware is a great addition to any kitchen and the standout items available in our collection.
Why Choose Japanese Cookware?
Japanese cookware is celebrated for its exceptional quality, long-lasting materials, and sophisticated designs. Crafted to enhance cooking efficiency, Japanese kitchenware incorporates unique technologies and sustainable practices that result in products that are not only beautiful but highly practical. Here are some reasons why Japanese cookware stands out:
-
Durability: Japanese cookware is made from premium materials, including stainless steel, cast iron, and aluminum, ensuring long-term durability and heat distribution.
-
Advanced Heat Control: Japanese cookware is designed for precise heat control, making it ideal for delicate cooking methods and achieving perfect results.
-
Aesthetic Appeal: Japanese kitchenware often features minimalist and sleek designs that bring elegance to any kitchen.
-
Sustainability: Many Japanese brands focus on eco-friendly practices, using sustainable materials and making cookware that lasts, reducing waste and environmental impact.
Explore the Kiichin Japanese Cookware Collection
At Kiichin, we curate high-quality Japanese cookware that combines traditional craftsmanship with modern innovation, making it easy to elevate your culinary experience. Here are some of the cookware essentials you’ll find in our collection:
Japanese Cast Iron Skillets and Pans
Japanese cast iron cookware offers unmatched heat retention and even cooking, making it ideal for searing, frying, and simmering. Japanese cast iron skillets are known for their durability and are often lighter than Western alternatives, making them easier to handle.
Asahi Japanese Cast Iron Skillet Frying Pan
Add to bag: Asahi Japanese Cast Iron Skillet Frying Pan
Non-Stick Frying Pans
Japanese non-stick frying pans are designed for optimal heat distribution, with advanced non-stick coatings that require little to no oil, making them a healthier choice for cooking. These pans are perfect for stir-frying, sautéing, and cooking delicate dishes like eggs and fish.
Premium Die-Cast Aluminium Non-Stick Frying Pan
Add ro your cookware collection now: Premium 28cm Die-Cast Aluminium Non-Stick Frying Pan
Yukihira Pots
The Yukihira pot is a staple in Japanese kitchens, known for its lightweight design and excellent heat control. Made from hammered aluminum, this pot heats quickly and evenly, making it perfect for simmering soups, stews, and sauces.
Hario SS Pot 23 Yukihira IH Compatible
Add to bag: Hario SS Pot 23 Yukihira IH Compatible
Nabe Pots for Hot Pot Cooking
Nabe pots are traditional Japanese pots used for hot pot dishes, or "nabe" cooking. Made from clay or cast iron, these pots retain heat well and add an authentic touch to hot pot meals. They’re versatile and can be used for a variety of recipes, from soups to stews.
Asking Trading Nambu Ironware Korochan Nabe Mini Pot
Add to cart: Asking Trading Nambu Ironware Korochan Nabe Mini Pot
Japanese Rice Cookers
Japanese rice cookers are known for their precision and ability to cook perfect rice every time. With multiple cooking settings, they allow you to prepare everything from plain rice to porridge, making them a versatile addition to any kitchen.
Discover Iwachu Japan Cast Iron Rice Cooker Casserole
Japanese Knives
Although not cookware, Japanese knives are an essential part of Japanese culinary tradition. Known for their sharpness, balance, and precision, Japanese knives are a must-have for any chef looking to improve their slicing and dicing skills.
Benefits of Using Japanese Cookware in Your Kitchen
-
Even Cooking Results: With advanced heat distribution, Japanese cookware ensures that food cooks evenly, preventing burnt spots and undercooked areas.
-
Easy to Clean: Many Japanese cookware items have non-stick surfaces or high-quality finishes that make cleaning quick and easy.
-
Energy Efficient: Japanese cookware heats quickly and retains heat well, reducing cooking time and saving energy.
-
Multi-Purpose: Japanese cookware is often versatile, allowing you to prepare a wide range of dishes with a single piece of equipment.
Tips for Choosing the Right Japanese Cookware
-
Consider Your Cooking Style: If you frequently cook stir-fried or sautéed dishes, a non-stick frying pan is ideal. For soups and stews, a Yukihira or Nabe pot is a great choice.
-
Think About Material: Different materials offer different cooking benefits. Cast iron is excellent for heat retention, while aluminum provides even heating.
-
Evaluate Ease of Use and Cleaning: If you prefer low-maintenance cookware, opt for non-stick surfaces and durable finishes that are easy to clean.
Care and Maintenance of Japanese Cookware
To get the most out of your Japanese cookware, follow these simple care tips:
-
Avoid Abrasive Cleaners: Use gentle cleaning solutions and soft sponges to preserve non-stick coatings and finishes.
-
Season Cast Iron Regularly: If you have cast iron cookware, make sure to season it regularly to maintain its non-stick properties and prevent rust.
-
Store Properly: Avoid stacking heavy items on top of delicate pieces to prevent scratches or damage.
-
Use Appropriate Utensils: Avoid using metal utensils on non-stick surfaces to prevent scratching.
Shop Authentic Japanese Cookware at Kiichin
At Kiichin, we are dedicated to bringing you the best of Japanese cookware that enhances your cooking experience. With our carefully curated selection, you’ll find high-quality tools that blend traditional Japanese craftsmanship with modern convenience. Whether you’re new to Japanese cooking or a seasoned chef, our Japanese cookware collection has something to elevate your kitchen and inspire delicious meals.