日式刀具
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原价 $17.90 - 原价 $17.90原价 $17.90$19.61$19.61 - $19.61现价 $19.61| /
Shimomura Kogyo Gyuto 刀 180mm KZ-CJBG
Shimomura Kougyou有存货这款 Shimomura Kogyo Gyuto 180 毫米 KZ-CJBG 刀是顶级日式刀具,非常适合专业厨师和家庭厨师使用。它采用高碳不锈钢刀片、符合人体工程学的手柄和独特的弧形设计,可实现精确切割。这把刀可以处理您扔给它的任何东西,并且可以使用多年。
原价 $17.90 - 原价 $17.90原价 $17.90$19.61$19.61 - $19.61现价 $19.61| / -
原价 $36.31 - 原价 $36.31原价 $36.31$38.15$38.15 - $38.15现价 $38.15| /
Shimomura Kougyou Yanagiba 刀 240 毫米 OVD-163 日本钼钢
Shimomura Kougyou有存货欢迎来到 Shimomura Kougyou Yanagiba 刀 240mm OVD-163 日本钼钢。这把刀采用日本优质钼钢制成,具有持久的锋利度和耐用性。其符合人体工程学的手柄确保舒适和精确的切割。购买这把优质厨刀,享受完美的烹饪体验。
原价 $36.31 - 原价 $36.31原价 $36.31$38.15$38.15 - $38.15现价 $38.15| / -
原价 $11.28 - 原价 $11.28原价 $11.28$11.28$11.28 - $11.28现价 $11.28| /
Shimomura Kogyo VCN-03B 刀 130 毫米 黑钼钒钢 日本制造 适用于洗碗机
Shimomura Kougyou缺货这款 Shimomura Kogyo VCN-03B 刀具非常适合厨房使用。它产自日本,采用黑钼钒钢制成,长 130 毫米,可用洗碗机清洗。它坚固耐用、可靠且经久耐用。使用 Shimomura Kogyo VCN-03B 刀具,您可以获得完美的切割效果。
原价 $11.28 - 原价 $11.28原价 $11.28$11.28$11.28 - $11.28现价 $11.28| /售罄 -
原价 $41.44 - 原价 $41.44原价 $41.44$45.77$45.77 - $45.77现价 $45.77| /
Shimomura Kougyou Santoku 刀 165mm 钼钒钢 MFL-101 Niigata Tsubame-Sanjo
Shimomura Kougyou有存货SEO 描述 这把 Shimomura Kougyou Santoku 刀的刀刃长 165 毫米,由钼钒钢制成。它产自日本新潟著名的燕三条地区。这把刀是切割、剁碎、切丁和切片的理想工具,非常适合家庭烹饪。其锋利的刀刃和持久的耐用性可确保多年可靠使用。
原价 $41.44 - 原价 $41.44原价 $41.44$45.77$45.77 - $45.77现价 $45.77| / -
原价 $37.55 - 原价 $37.55原价 $37.55$46.89$46.89 - $46.89现价 $46.89| /
Shimomura Kogyo MFL-104 三德刀 145 毫米 日本钼钒钢
Shimomura Kougyou有存货这款 Shimomura Kogyo MFL-104 Santoku 刀采用日本钼钒钢制成。它长 145 毫米,具有出色的锋利度、边缘保持性和耐用性。非常适合准备各种食材,是家庭厨师的理想选择。
原价 $37.55 - 原价 $37.55原价 $37.55$46.89$46.89 - $46.89现价 $46.89| / -
原价 $17.21 - 原价 $17.21原价 $17.21$21.54$21.54 - $21.54现价 $21.54| /
Shimomura Kogyo 三德刀 165 毫米 KZ-CJBS
Shimomura Kougyou有存货Shimomura Kogyo 的 Santoku 刀 165mm KZ-CJBS 是一款精心打造的刀,可实现精确、轻松的切割。该刀采用耐用的碳钢刀片和符合人体工程学的手柄,旨在帮助您在每次使用时获得快速准确的结果。KZ-CJBS 非常适合切割蔬菜、肉类、鱼类等。
原价 $17.21 - 原价 $17.21原价 $17.21$21.54$21.54 - $21.54现价 $21.54| / -
原价 $36.31原价 $36.31 - 原价 $36.31原价 $36.31现价 $34.89$34.89 - $34.89现价 $34.89| /
Shimomura Kougyou OVD-15 出刃刀 150 毫米 钼钒钢 日本 适用于洗碗机
Shimomura Kougyou有存货这款 Shimomura Kougyou OVD-15 Deba 刀非常适合精确切片和剁碎。其 150 毫米刀片由钼钒钢制成,非常锋利耐用。它也易于清洁,因为它可用洗碗机清洗。完美满足您所有的厨房需求!
原价 $36.31原价 $36.31 - 原价 $36.31原价 $36.31现价 $34.89$34.89 - $34.89现价 $34.89| /节省4% 节省% -
原价 $31.44 - 原价 $31.44原价 $31.44$34.71$34.71 - $34.71现价 $34.71| /
Shimomura Kogyo 日本 OVD-12 185 毫米 Gyuto 刀 钼钒钢 适用于洗碗机
Shimomura Kougyou有存货这款 Shimomura Kogyo Japan OVD-12 185mm Gyuto 刀采用耐用的钼钒钢制成,可用洗碗机清洗。其锋利的刀刃非常适合所有类型的切割任务,是家庭厨师和专业厨师的完美选择。这款多功能可靠的刀具具有卓越的性能和持久的品质。
原价 $31.44 - 原价 $31.44原价 $31.44$34.71$34.71 - $34.71现价 $34.71| / -
原价 $29.12 - 原价 $29.12原价 $29.12$29.78$29.78 - $29.78现价 $29.78| /
Shimomura Kogyo Santoku & Petty 刀具套装 KZ-BJB2B 日本制造
Shimomura Kougyou有存货这款来自日本的 Shimomura Kogyo Santoku & Petty 刀具套装 KZ-BJB2B 是任何专业厨师的必备之选。这套刀具结构优质,刀刃锋利,可让您轻松准备饭菜。非常适合切割、切片和切块。
原价 $29.12 - 原价 $29.12原价 $29.12$29.78$29.78 - $29.78现价 $29.78| / -
原价 $43.12 - 原价 $43.12原价 $43.12$58.89$58.89 - $58.89现价 $58.89| /
Shimomura Kougyou Gyuto 刀 210mm 钼钒钢 MFL-103 Niigata Tsubame-Sanjo
Shimomura Kougyou有存货这款 Shimomura Kougyou Gyuto 刀采用 210 毫米钼钒钢制成,采用 MFL-103 Niigata Tsubame-Sanjo 设计。它以锋利和耐用而闻名,是满足您所有厨房切割需求的理想工具。
原价 $43.12 - 原价 $43.12原价 $43.12$58.89$58.89 - $58.89现价 $58.89| / -
原价 $40.71 - 原价 $40.71原价 $40.71$44.96$44.96 - $44.96现价 $44.96| /
下村工业刀套装 2 16.5cm Murato Sharp MSP-901
Shimomura Kougyou有存货这款 Shimomura Kougyou 刀具套装 2 16.5cm Murato Sharp MSP-901 是一款由熟练工匠制作的高品质刀具套装。这套刀具具有卓越的锋利度、强度和耐用性。它还具有经典的手柄设计,可为任何厨房增添优雅气息。使用这款刀具套装,您可以轻松地切碎、切片和切丁食材。使...
查看完整细节原价 $40.71 - 原价 $40.71原价 $40.71$44.96$44.96 - $44.96现价 $44.96| / -
原价 $17.86 - 原价 $17.86原价 $17.86$24.48$24.48 - $24.48现价 $24.48| /
Shimomura Kougyou NVD-04 刀 125 毫米钼钒钢日本新泻燕三条
Shimomura Kougyou有存货这款 Shimomura Kougyou NVD-04 刀具是您厨房的优质选择。它采用 125 毫米钼钒钢制成,产自日本新潟燕三条,重量轻、锋利无比,且经久耐用。这款高品质刀具让烹饪变得轻松无比。
原价 $17.86 - 原价 $17.86原价 $17.86$24.48$24.48 - $24.48现价 $24.48| / -
原价 $29.36 - 原价 $29.36原价 $29.36$31.91$31.91 - $31.91现价 $31.91| /
Shimomura Kougyou Murato 锋利牛刀 180 毫米 Aus-10 MSP-102 Niigata Tsubame-Sanjo
Shimomura Kougyou有存货这款 Shimomura Kougyou Murato Sharp Gyuto 刀 180mm Aus-10 MSP-102 Niigata Tsubame-Sanjo 非常适合专业厨师或厨房爱好者。这是一款功能强大且轻巧的厨师刀,采用 Niigata Tsubame-Sanjo 的 Aus-...
查看完整细节原价 $29.36 - 原价 $29.36原价 $29.36$31.91$31.91 - $31.91现价 $31.91| / -
原价 $336.44 - 原价 $336.44原价 $336.44$389.55$389.55 - $389.55现价 $389.55| /
Sakai Takayuki Kurokage VG-10 削皮刀 150 毫米/5.9 英寸
Sakai Takayuki缺货这款 Sakai Takayuki Kurokage VG-10 削皮刀非常适合精确切割。它的刀片由 VG-10 制成,这是一种流行的高端刀具钢材。刀片长 5.9 英寸(150 毫米),锋利度和耐用性极佳。凭借舒适的手柄和出色的平衡性,它非常适合切片、削皮和切小水果和蔬菜。这款锋利而时尚的削皮...
查看完整细节原价 $336.44 - 原价 $336.44原价 $336.44$389.55$389.55 - $389.55现价 $389.55| /售罄 -
原价 $254.49 - 原价 $254.49原价 $254.49$273.63$273.63 - $273.63现价 $273.63| /
Sakai Takayuki Inox Pro 240mm 柳叶刀 不锈钢防滑手柄
Sakai Takayuki缺货这款 Sakai Takayuki Inox Pro 240mm 柳叶刀非常适合任何专业的厨师。这款精密刀具采用不锈钢制成,配有防滑手柄,既时尚又耐用。无论您是准备寿司还是切肉,这都是您厨房的理想刀具。
原价 $254.49 - 原价 $254.49原价 $254.49$273.63$273.63 - $273.63现价 $273.63| /售罄 -
原价 $302.49 - 原价 $302.49原价 $302.49$325.37$325.37 - $325.37现价 $325.37| /
酒井隆之日本刀 Aonikou Blue-2 钢出刃 240 毫米 13033
Sakai Takayuki缺货这款 Sakai Takayuki 日本刀 Aonikou Blue-2 Steel Deba 非常适合切割和准备各种食物。它具有 240 毫米长的刀片,刀芯由 Blue-2 Steel 制成,坚固耐用。刀柄由 pakka 木制成,握感舒适。13033 型号非常适合专业人士和家庭厨师。
原价 $302.49 - 原价 $302.49原价 $302.49$325.37$325.37 - $325.37现价 $325.37| /售罄 -
原价 $604.64 - 原价 $604.64原价 $604.64$652.99$652.99 - $652.99现价 $652.99| /
Sakai Takayuki Gyuto 270 毫米刀日本银-3 钢乌木手柄
Sakai Takayuki缺货这把 Sakai Takayuki Gyuto 270 毫米刀采用日本银 3 钢制成,配有乌木手柄。对于任何想要一把用于切片和雕刻的精密刀具的烹饪爱好者来说,它都是完美的选择。凭借其卓越的切割能力和优雅的设计,它一定会成为一件珍贵的物品。
原价 $604.64 - 原价 $604.64原价 $604.64$652.99$652.99 - $652.99现价 $652.99| /售罄 -
原价 $159.42 - 原价 $159.42原价 $159.42$171.18$171.18 - $171.18现价 $171.18| /
Sakai Takayuki 16615 Gyuto 300mm 厨师刀 高碳不锈钢
Sakai Takayuki缺货这款 Sakai Takayuki 16615 Gyuto 300mm 厨师刀是高碳不锈钢和精湛工艺的完美结合。这款刀旨在提供最佳性能和更长的耐用性,满足您所有的烹饪需求。它是任何厨房的必备品!
原价 $159.42 - 原价 $159.42原价 $159.42$171.18$171.18 - $171.18现价 $171.18| /售罄 -
原价 $119.89 - 原价 $119.89原价 $119.89$128.57$128.57 - $128.57现价 $128.57| /
Sakai Takayuki 16613 Gyuto 240 毫米厨师刀日本高碳不锈钢
Sakai Takayuki缺货Sakai Takayuki 16613 Gyuto 厨师刀是日本制造的高碳不锈钢厨师刀。刀刃长 240 毫米,非常适合切片、切丁、剁碎和切割几乎任何食物。它以耐用性和锋利度而闻名,是任何烹饪爱好者的理想选择。
原价 $119.89 - 原价 $119.89原价 $119.89$128.57$128.57 - $128.57现价 $128.57| /售罄 -
原价 $170.72 - 原价 $170.72原价 $170.72$183.35$183.35 - $183.35现价 $183.35| /
Sakai Takayuki 日本刀 2 钢 150 毫米骨切割刀 13041
Sakai Takayuki缺货这款 Sakai Takayuki 日本刀采用双层钢制成,非常适合切割坚硬的材料。其 150 毫米的长度可确保最大的精度和准确度,而其独一无二的骨头切割设计使其成为任何厨房的必备品。今天就买一把吧!
原价 $170.72 - 原价 $170.72原价 $170.72$183.35$183.35 - $183.35现价 $183.35| /售罄 -
原价 $351.17 - 原价 $351.17原价 $351.17$549.75$549.75 - $549.75现价 $549.75| /
Sakai Takayuki Aoki #2 锻造三德刀 170 毫米/6.7 英寸
Sakai Takayuki缺货这把 Sakai Takayuki Aoki #2 Santoku 刀是一把锻造的日式厨师刀,长 170 毫米/6.7 英寸,可轻松进行切菜和切割。它采用 Aoki 的标志性钢合金制成,具有出色的锋利度、强度和耐用性。这把刀非常适合切片、切丁和剁碎各种食物。这款锋利而坚固的厨房必备品可让您终身使用。
原价 $351.17 - 原价 $351.17原价 $351.17$549.75$549.75 - $549.75现价 $549.75| /售罄 -
原价 $117.67 - 原价 $117.67原价 $117.67$130.37$130.37 - $130.37现价 $130.37| /
Takayuki Aoki 刀具 45 层锤纹大马士革菜刀 160 毫米 16 厘米
Kiichin 🍳 - #1 Japanese Kitchenware in your hand!有存货这款 Takayuki Aoki Knives 45 层锤打大马士革菜刀是一把精心打造的 16 厘米厨刀。160 毫米刀刃由 45 层锤打大马士革钢制成,性能卓越,经久耐用。非常适合日常任务,如剁碎、切片和切丁。
原价 $117.67 - 原价 $117.67原价 $117.67$130.37$130.37 - $130.37现价 $130.37| / -
原价 $106.71 - 原价 $106.71原价 $106.71$115.75$115.75 - $115.75现价 $115.75| /
Sakai Takayuki 31101 糕点师蛋糕刀 300 毫米钢柄
Sakai Takayuki缺货这款 Sakai Takayuki 31101 Patissier 蛋糕刀是任何蛋糕爱好者的理想之选。300 毫米钢制手柄提供舒适的握感,锋利的刀片确保精确切割。使用这款高品质刀具,每次都能切出完美的蛋糕片。
原价 $106.71 - 原价 $106.71原价 $106.71$115.75$115.75 - $115.75现价 $115.75| /售罄 -
原价 $178.65 - 原价 $178.65原价 $178.65$178.65$178.65 - $178.65现价 $178.65| /
Takayuki Sakai 大马士革三德刀 180 毫米 VG10 Aoki Kitchenavi M18003
Kitchenavi缺货这款 Takayuki Sakai 大马士革三德刀 180mm VG10 Aoki Kitchenavi M18003 是任何厨房的完美补充。刀刃采用优质 VG10 大马士革钢制成,坚固耐用,性能卓越。弧形设计使其易于精确切割,握柄确保舒适的控制。这把刀一定会成为您所有烹饪需求的首选。
原价 $178.65 - 原价 $178.65原价 $178.65$178.65$178.65 - $178.65现价 $178.65| /售罄
Upgrade Your Culinary Experience with Japanese Knives from Kiichin
Japanese-style knives have become a staple in kitchens worldwide, known for their unparalleled sharpness, precision, and artistry. At Kiichin, we are proud to offer a wide selection of high-quality Japanese knives, designed to meet the needs of everyone, from professional chefs to home cooks. Each knife is crafted with traditional Japanese techniques, resulting in tools that not only perform exceptionally well but also exude a timeless elegance. Whether you’re slicing, dicing, or filleting, our Japanese-style knives offer the perfect blend of functionality and beauty.
Why Choose Japanese-Style Knives?
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Exceptional Sharpness: Japanese knives are known for their razor-sharp edges, allowing for precise cuts without crushing the food’s texture or flavors.
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High-Quality Materials: Made from premium steel and other high-grade materials, these knives are durable, resistant to corrosion, and capable of holding their sharp edge longer.
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Lightweight Design: Japanese knives are often lighter than Western knives, providing better control and comfort during extended use.
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Handcrafted Artistry: Many Japanese knives are crafted by skilled artisans, using techniques passed down through generations, adding an artistic touch to any kitchen.
Explore Top Japanese Knife Styles at Kiichin
Our Japanese-style knife collection features a range of traditional styles, each designed for specific tasks in the kitchen. Here are some popular types available at Kiichin:
Santoku Knives
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Ideal For: General use in the kitchen, from chopping herbs to slicing fish and meat.
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Key Feature: Balanced design with a sharp edge for precise control.
Mac Santoku Knife
Gyuto Knives
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Ideal For: Slicing meats, dicing vegetables, and delicate cuts.
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Key Feature: Longer blade for versatility and easy maneuverability.
Ebm Gyuto Knife
Elevate your cooking experience with Ebm Gyuto Knife 19cm 819 Tmm
Nakiri Knives
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Ideal For: Cutting and chopping vegetables with precision.
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Key Feature: Straight edge that allows full blade contact with the cutting board.
Takayuki Sakai Knife Aogami Tsuchime Nakiri
Try it: Takayuki Sakai Knife Aogami Tsuchime Nakiri 165mm 07204
Petty Knives
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Ideal For: Peeling, trimming, and other delicate kitchen tasks.
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Key Feature: Compact size and narrow blade for precision.
Misono Ux10 Petty Knife (Hollow Egde)
Shop now: Misono Ux10 Petty Knife (Hollow Egde)
Yanagiba Knives
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Ideal For: Preparing sushi, sashimi, and other fine cuts of fish.
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Key Feature: Long, sharp blade for clean, precise cuts.
Masahiro Yanagiba Knife 24CM Stainless Steel Knife 10613
Buy it here: Masahiro Yanagiba 24CM Stainless Steel Knife 10613
Benefits of Owning Japanese-Style Knives
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Improved Cooking Efficiency: Sharp, well-balanced Japanese knives allow for faster, more accurate cuts, making meal preparation smoother and more enjoyable.
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Reduced Ingredient Damage: Sharp edges minimize crushing, retaining the flavor, texture, and nutritional value of ingredients.
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Aesthetic Appeal: Japanese knives are not just functional tools; they are beautiful works of art that elevate any kitchen.
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Long-Lasting Quality: With proper care, high-quality Japanese knives can last for years, making them a worthwhile investment.
Why Buy Japanese-Style Knives at Kiichin?
At Kiichin, we are committed to offering authentic, high-quality Japanese knives sourced directly from renowned Japanese manufacturers. Here’s what makes us a trusted choice:
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Authenticity Guaranteed: All knives in our collection are crafted in Japan, ensuring genuine Japanese quality and craftsmanship.
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Wide Selection: From versatile Santoku knives to specialized Yanagiba blades, our collection has a knife for every kitchen need.
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Exceptional Customer Support: Our team is here to help you select the right knife and provide guidance on proper care.
Whether you’re a professional chef or a passionate home cook, the right Japanese knife can transform your cooking experience. Visit Kiichin to explore our collection of Japanese-style knives and find the perfect blade for your kitchen. Embrace the precision, beauty, and craftsmanship of Japanese culinary tradition, and elevate your cooking with the finest tools from Japan.