Misono Eu Swedish Carbon Steel Santoku Knife 160mm (No.183) - Hand-Honed Edge

Introducing the Misono Eu Swedish Carbon Steel Santoku Knife 160mm (No.183) - a versatile and high-performance knife perfect for both professional chefs and home cooks. Handcrafted with precision and featuring a traditional honbazuke hand-honed edge, this knife is ready to use right out of the box. Made with reactive carbon steel, it offers impressive performance and durability. Care for this knife by hand washing and drying carefully after each use to maintain its top condition. With a long history of craftsmanship, Misono Cutlery Co Ltd. brings you a knife that combines traditional expertise with modern technology.