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Japanese Style Knives

Japanese Style Knives

  • Original price $44.00 - Original price $44.00
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    Kai Corporation Seki Magoroku #1000 Whetstone Knife Sharpener w/Case Made in Japan

    Kai Corporation
    In stock

    This Kai Corporation Seki Magoroku #1000 Whetstone Knife Sharpener with Case Made in Japan is a must-have for any kitchen. Its high-grade construct...

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    Original price $44.00 - Original price $44.00
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    Sakai Takayuki Hammered Damascus Vg10 Santoku Knife 160mm

    Sakai Takayuki
    Out of stock

    This Sakai Takayuki Hammered Damascus VG10 Santoku Knife is a 160mm, high-quality blade perfect for cutting a variety of ingredients. Its Damascu...

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    Original price $201.00 - Original price $201.00
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    Sakai Takayuki Kasumitogi Sashimi Knife 270mm

    Kiichin šŸ³ - #1 Japanese Kitchenware in your hand!
    Out of stock

    This Sakai Takayuki Kasumitogi Sashimi Knife 270mm is a professional-grade kitchen tool made of high-quality steel. It has a comfortable grip and...

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    Original price $696.00 - Original price $696.00
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    Sakai Takayuki Kasumitogi Usuba Knife 195mm (7.7)

    Kiichin šŸ³ - #1 Japanese Kitchenware in your hand!
    Out of stock

    Sakai Takayuki Kasumitogi Usuba Knife is a traditional Japanese craft knife measuring 195mm (7.7"). Its razor-sharp edge is made from a special b...

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    Original price $728.00 - Original price $728.00
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    Sakai Takayuki Bread Knife 300mm (11.8)

    Kiichin šŸ³ - #1 Japanese Kitchenware in your hand!
    Out of stock

    This Sakai Takayuki Bread Knife 300mm (11.8) is a premium-grade blade crafted with high-carbon steel for exceptional sharpness and durability. It f...

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    Original price $491.00 - Original price $491.00
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    Shimomura Kougyou FV-616 Full Veg Nami Potato Knife

    Shimomura Kougyou
    In stock

    Introducing the Shimomura Kougyou FV-616 Full Veg Nami Potato Knife: the perfect tool for cutting vegetables quickly and easily. Featuring a hard...

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    Yasuda Hamono Gold No.10 Santoku Knife YG300 180mm w/Guard

    Yasuda Hamono
    In stock

    This Yasuda Hamono Gold No.10 Santoku Knife YG300 180mm w/Guard is a high-quality knife perfect for slicing, dicing and mincing. Its 180mm blade is...

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    Shimomura Kougyou Ajishokubo Ceramic Knife Sharpener Act-662 Japan

    Shimomura Kougyou
    In stock

    Introducing Shimomura Kougyou Ajishokubo ceramic knife sharpener Act-662 Japan. This sharpener is made with the finest ceramic, designed to sharp...

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    Shimomura Kogyo Asn-638 Taste Shokubo Sommelier Knife

    Shimomura Kougyou
    In stock

    : This Shimomura Kogyo Asn-638 Taste Shokubo Sommelier Knife is ideal for all your slicing and dicing needs. With its Damascus patterned blade and...

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    Shimomura Kogyo Santoku Knife 165mm KZ-CJB Dishwasher Safe

    Shimomura Kougyou
    In stock

    for this product. This Shimomura Kogyo Santoku Knife is a must-have for any home chef. It's 165mm long and KZ-CJB certified, and completely dishwa...

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    Shimomura Kogyo KZ-BJB3A 3pc Knife Set - Santoku 165mm Gyuto 180mm Petty 125mm - Made in Niigata Tsubame-Sanjo Japan

    Shimomura Kougyou
    In stock

    This 3pc Shimomura Kogyo Knife Set is perfect for any cooking enthusiast. The set contains a Santoku 165mm, Gyuto 180mm, and Petty 125mm, all mad...

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    Shimomura Kogyo Japan 125mm OVB-103 Dishwasher Safe Knife Molybdenum Vanadium Steel

    Shimomura Kougyou
    In stock

    now. Experience a revolutionary cutting experience with Shimomura Kogyo Japan's 125mm OVB-103 Dishwasher Safe Knife. Featuring molybdenum vanadium...

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    Original price $31.00 - Original price $31.00
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    Shimomura Kougyou FV-103 Japan Grapefruit Knife Dishwasher Safe

    Shimomura Kougyou
    In stock

    : The Shimomura Kougyou FV-103 Japan Grapefruit Knife is an essential tool in every kitchen. Its ultra-sharp blade and ergonomic handle make it pe...

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    Original price $13.00 - Original price $13.00
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    Shimomura Kougyou Bread Knife 220mm Orange VCN-07O Japan Molybdenum Vanadium Steel Dishwasher Safe

    Shimomura Kougyou
    Out of stock

    Introducing the Shimomura Kougyou Bread Knife. This 220mm orange knife is crafted with molybdenum vanadium steel from Japan, and is safe for the di...

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    Original price $17.00 - Original price $17.00
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    Shimomura Kougyou Japan Verdun Bread Slicer Knife 220mm VCN-07G Niigata Tsubame-Sanjo

    Shimomura Kougyou
    In stock

    This ā€œShimomura Kougyou Japan Verdun Bread Slicer Knife 220mm VCN-07G Niigata Tsubame-Sanjoā€ is a high-quality slicing knife crafted in Niigata T...

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    Original price $19.00
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    Shimomura Kogyo Antibac VB-101 Cutting Knife Japan Niigata Tsubame-Sanjo

    Shimomura Kougyou
    In stock

    : This Shimomura Kogyo Antibac VB-101 Cutting Knife is crafted in Japan's Niigata Tsubame-Sanjo and provides a sharp, precise cut. It features ant...

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    Shimomura Kougyou OVD-13 Japan 125mm Molybdenum Vanadium Steel Dishwasher Safe Knife

    Shimomura Kougyou
    In stock

    Shimomura Kougyou OVD-13 Japan 125mm Molybdenum Vanadium Steel Knife is the perfect choice for your kitchen. It is crafted with high quality steel,...

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    Original price $39.00
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    Shimomura Kougyou VCN-03G 130mm Knife Green Molybdenum Vanadium Steel Dishwasher Safe Made in Japan

    Shimomura Kougyou
    In stock

    This Shimomura Kougyou VCN-03G 130mm Knife is a great choice for cooking lovers. It is made of high-grade Green Molybdenum Vanadium Steel, which is...

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    Shimomura Kogyo Ajishokubo ACN-105 Knife Made in Japan Niigata Tsubame-Sanjo

    Shimomura Kougyou
    In stock

    This Shimomura Kogyo Ajishokubo ACN-105 Knife is made in Japan from Niigata Tsubame-Sanjo. It offers superior craftsmanship and quality, making i...

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    Shimomura Kougyou 2pc Knife Set 160/220mm Molybdenum Vanadium Steel Dishwasher Safe VCN-2B Made in Japan

    Shimomura Kougyou
    Out of stock

    This Shimomura Kougyou 2pc Knife Set is a must-have kitchen essential. Made of durable molybdenum vanadium steel, the set includes a 160mm and 22...

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    Shimomura Kougyou OVD-19 Sashimi Knife 150mm Japan Molybdenum Vanadium Steel Dishwasher Safe

    Shimomura Kougyou
    In stock

    Get ready to slice and dice with the Shimomura Kougyou OVD-19 Sashimi Knife! This 150mm knife is crafted with Japan molybdenum vanadium steel for...

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    Shimomura Kogyo Santoku/Gyuto/Petty Knife Set 3pcs KZ-CJB3S

    Shimomura Kougyou
    Out of stock

    : This Shimomura Kogyo Knife Set is the perfect addition to any home kitchen. The 3-piece set includes a Santoku, Gyuto and Petty knife, each craf...

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    Original price $86.00 - Original price $86.00
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    Shimomura Kougyou MFL-102 Gyuto Knife 180mm Molybdenum Vanadium Steel Dishwasher Safe Japan

    Shimomura Kougyou
    In stock

    Introducing the Shimomura Kougyou MFL-102 Gyuto Knife, a 180mm high-quality Japanese knife made from molybdenum-vanadium steel. This knife is saf...

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    Shimomura Kogyo Japanese Knife Set 2x16.5cm MFL-901 Murato Fit-Line

    Shimomura Kougyou
    In stock

    This Shimomura Kogyo Japanese Knife Set is perfect for home cooking! The two 16.5cm MFL-901 Murato Fit-Line knives are made of high quality stain...

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    Original price $84.00 - Original price $84.00
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Upgrade Your Culinary Experience with Japanese Knives from Kiichin

Japanese-style knives have become a staple in kitchens worldwide, known for their unparalleled sharpness, precision, and artistry. At Kiichin, we are proud to offer a wide selection of high-quality Japanese knives, designed to meet the needs of everyone, from professional chefs to home cooks. Each knife is crafted with traditional Japanese techniques, resulting in tools that not only perform exceptionally well but also exude a timeless elegance. Whether youā€™re slicing, dicing, or filleting, our Japanese-style knives offer the perfect blend of functionality and beauty.

Why Choose Japanese-Style Knives?

Japanese-style knives stand out from Western knives due to their unique design, materials, and sharpness. Here are some reasons why these knives are preferred by culinary experts:
  • Exceptional Sharpness: Japanese knives are known for their razor-sharp edges, allowing for precise cuts without crushing the foodā€™s texture or flavors.

  • High-Quality Materials: Made from premium steel and other high-grade materials, these knives are durable, resistant to corrosion, and capable of holding their sharp edge longer.

  • Lightweight Design: Japanese knives are often lighter than Western knives, providing better control and comfort during extended use.

  • Handcrafted Artistry: Many Japanese knives are crafted by skilled artisans, using techniques passed down through generations, adding an artistic touch to any kitchen.

Explore Top Japanese Knife Styles at Kiichin

Our Japanese-style knife collection features a range of traditional styles, each designed for specific tasks in the kitchen. Here are some popular types available at Kiichin:

Santoku Knives

The Santoku knife is a versatile, all-purpose knife ideal for slicing, dicing, and chopping. Its shorter, slightly curved blade allows for smooth, rocking cuts, making it a perfect choice for vegetables, fruits, and boneless meats.
  • Ideal For: General use in the kitchen, from chopping herbs to slicing fish and meat.
  • Key Feature: Balanced design with a sharp edge for precise control.

Mac Santoku KnifeĀ 

Buy now: Mac Santoku Knife SK-65 170mm Superior Series

Gyuto Knives

The Gyuto knife, often referred to as a Japanese chefā€™s knife, is perfect for slicing, dicing, and carving. With a longer blade, the Gyuto excels at handling larger cuts of meat and fish, making it an essential tool for chefs who need flexibility and precision.
  • Ideal For: Slicing meats, dicing vegetables, and delicate cuts.
  • Key Feature: Longer blade for versatility and easy maneuverability.

Ebm Gyuto Knife

Elevate your cooking experience with Ebm Gyuto Knife 19cm 819 Tmm

Nakiri Knives

The Nakiri knife is specially designed for chopping vegetables. With a straight-edged blade, it makes clean, uniform cuts through vegetables, ensuring a smooth, effortless slicing experience.
  • Ideal For: Cutting and chopping vegetables with precision.
  • Key Feature: Straight edge that allows full blade contact with the cutting board.

Takayuki Sakai Knife Aogami Tsuchime Nakiri

Try it: Takayuki Sakai Knife Aogami Tsuchime Nakiri 165mm 07204

Petty Knives

The Petty knife is a smaller, lightweight knife ideal for delicate tasks like peeling, trimming, and making garnishes. Its narrow blade offers precision in tight spaces, making it a versatile tool for intricate cuts.
  • Ideal For: Peeling, trimming, and other delicate kitchen tasks.
  • Key Feature: Compact size and narrow blade for precision.

Misono Ux10 Petty Knife (Hollow Egde)

Shop now: Misono Ux10 Petty Knife (Hollow Egde)

Yanagiba Knives

The Yanagiba knife is a single-beveled knife designed for slicing fish and sushi. Its long, slender blade enables smooth, single-stroke cuts, preserving the texture and flavor of delicate ingredients.
  • Ideal For: Preparing sushi, sashimi, and other fine cuts of fish.
  • Key Feature: Long, sharp blade for clean, precise cuts.

Masahiro Yanagiba Knife 24CM Stainless Steel Knife 10613

Buy it here: Masahiro Yanagiba 24CM Stainless Steel Knife 10613

Benefits of Owning Japanese-Style Knives

Investing in Japanese-style knives offers many benefits beyond enhanced cooking performance:
  • Improved Cooking Efficiency: Sharp, well-balanced Japanese knives allow for faster, more accurate cuts, making meal preparation smoother and more enjoyable.

  • Reduced Ingredient Damage: Sharp edges minimize crushing, retaining the flavor, texture, and nutritional value of ingredients.

  • Aesthetic Appeal: Japanese knives are not just functional tools; they are beautiful works of art that elevate any kitchen.

  • Long-Lasting Quality: With proper care, high-quality Japanese knives can last for years, making them a worthwhile investment.

Why Buy Japanese-Style Knives at Kiichin?

At Kiichin, we are committed to offering authentic, high-quality Japanese knives sourced directly from renowned Japanese manufacturers. Hereā€™s what makes us a trusted choice:

  • Authenticity Guaranteed: All knives in our collection are crafted in Japan, ensuring genuine Japanese quality and craftsmanship.

  • Wide Selection: From versatile Santoku knives to specialized Yanagiba blades, our collection has a knife for every kitchen need.

  • Exceptional Customer Support: Our team is here to help you select the right knife and provide guidance on proper care.

Whether youā€™re a professional chef or a passionate home cook, the right Japanese knife can transform your cooking experience. Visit Kiichin to explore our collection of Japanese-style knives and find the perfect blade for your kitchen. Embrace the precision, beauty, and craftsmanship of Japanese culinary tradition, and elevate your cooking with the finest tools from Japan.

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