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  • Original price £49.00 - Original price £49.00
    Original price £49.00
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    Seieido 日本 24 公分鑄鐵壽喜燒餃子鍋

    Seieido
    In stock

    正在尋找完美的平底鍋來製作美味的自製壽喜燒嗎?這款傳統的南部鐵鍋非常適合壽喜燒和餃子。其木質蓋子可防止沸騰,而扁平底座可與感應加熱和任何爐灶配合使用。具有出色的熱效率,將熱量均勻分配給食材。由鑄鐵製成,即使添加多種成分也能保持熱量並保持溫度。此鍋還提供二價鐵,用於補充鐵質。使用時請小心,因為它...

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    Iwachu Nambu 鑄鐵壽喜燒鍋 - 正宗日本 30 厘米帶手柄

    Iwachu
    In stock

    使用 Iwachu Nambu 鑄鐵壽喜燒鍋體驗自製壽喜燒的正宗風味。這款 30 公分平底鍋配有手柄和獨特的凹凸表面,確保熱量分佈均勻且外觀精緻。它由鑄鐵製成,可以很好地保持熱量並增強食材的味道。平底鍋也是一個健康的選擇,隨著時間的推移逐漸釋放二價鐵。由於其重量,請小心搬運,並始終使用鍋墊。 ...

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    Seieido 26 公分日式鑄鐵壽喜燒鍋 - 高品質,帶來正宗烹飪體驗

    Seieido
    In stock

    使用南部鐵器壽喜燒鍋體驗自製壽喜燒的道地風味。這款優質鑄鐵鍋非常適合烹飪美味鬆軟的壽喜燒菜餚。其獨特的設計和出色的導熱性確保均勻烹飪,同時逐漸釋放有益的二價鐵。處理這款重型平底鍋時要特別小心,並遵循建議的清潔說明,以確保長期使用。這款平底鍋的起源可以追溯到 400 年前,是日本工藝的真正證明。...

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    Iwachu Nambu 鑄鐵壽喜燒鍋 18 公分日本 - 正宗傳統炊具

    Iwachu
    In stock

    正在尋找製作壽喜燒的完美平底鍋嗎?這款南部鐵器壽喜燒鍋就是您的最佳選擇!憑藉其獨特的手柄和精細的凹凸表面,這款平底鍋將您的自製壽喜燒提升到一個新的水平。它與感應加熱相容並提供均勻的熱量分佈。它由鑄鐵製成,可保持熱量並釋放有益的鐵。處理這個沉重的平底鍋時要特別小心,並用溫水和刷子清潔它。相信 I...

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  • Original price £49.00 - Original price £49.00
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    Iwachu Nambu 鑄鐵壽喜燒鍋 28 公分日本 - 正宗傳統炊具

    Iwachu
    In stock

    隆重介紹 Iwachu Nambu 鑄鐵壽喜燒鍋 - 自製壽喜燒的完美選擇。鍋子採用優質鑄鐵製成,導熱效率高,保溫時間長,使食材柔軟、蓬鬆、美味。它與感應加熱和所有爐灶相容。平底鍋逐漸釋放二價鐵,對健康有益。小心處理,這個平底鍋可以使用很多年。使用岩中的傳統炊具在家中體驗壽喜燒的正宗風味。

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    Iwachu Nambu 鑄鐵壽喜燒鍋 - 正宗 18 公分圓形日本炊具

    Iwachu
    In stock

    正在尋找完美的壽喜燒鍋? Iwachu 的這款特殊平底鍋就是您的最佳選擇。專為餐廳使用而設計,其表面具有獨特的精細凹凸,賦予其精緻的外觀。鑄鐵材料導熱良好並保持熱量,確保均勻烹飪和美味佳餚。擁有 400 多年的傳統,Iwachu 精心打造最優質的壽喜燒鍋,滿足您的烹飪需求。使用這款正宗的日本炊...

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    Miyawo 日本 Thermatech Donabe 砂鍋 - 正品 19 公分炊具

    Miyawo
    Out of stock

    隆重介紹 Miyawo Japan Thermatech Donabe 砂鍋 - 現代耐用的炊具,設計可使用多年。這款砂鍋具有時尚的設計和光滑的釉面,非常適合長期使用。它與燃氣爐、微波爐等相容。這款正宗 19 公分炊具由自 1931 年以來值得信賴的品牌 Miyawo Company Ltd....

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    Miyawo 日本 Thermatech 電鍋 Donabe 砂鍋 - 象牙色

    Miyawo
    In stock

    隆重介紹 Miyawo Japan Thermatech 象牙色電鍋 Donabe 砂鍋。由自 1931 年以來以其高品質陶瓷電絕緣體而聞名的 Miyawo Company Ltd. 精心製作。與瓦斯爐、微波爐、烤箱和鹵素爐灶相容。不適合感應加熱。絕緣體的內線非常適合測量 2 或 3 份米飯的...

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    31 公分電磁爐 Donabe 砂鍋 - 三島銀波 (Ginpo Mishima) 正宗日本炊具

    Ginpo
    In stock

    隆重介紹三島多納貝 - 一種深受喜愛的日本砂鍋菜,帶有雄偉的花朵圖案。自 1970 年代以來,這款正宗炊具一直受到專業廚師和家庭廚師的信賴。 Mishima Donabe 以其功能性和耐用性而聞名,兼容感應加熱,並由專業人員精心繪製。保養說明包括避免使用洗碗機和長時間浸泡,以及仔細調節熱量以防...

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    Seieido 24 公分日本鑄鐵壽喜燒鍋 - 優質

    Seieido
    In stock

    隆重介紹 Seieido 24 公分日本鑄鐵壽喜燒平底鍋 - 一款用於自製壽喜燒菜餚的優質平底鍋。這種傳統的平底鍋表面具有獨特的凹凸形狀,增添了精緻的外觀。該平底鍋具有出色的熱效率以及與感應加熱或任何爐灶的兼容性,可將熱量均勻地傳播到食材上,從而獲得美味的效果。它由鑄鐵製成,可有效保持和散發熱...

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    Ginpo Mishima 日本 28 公分電磁爐 Donabe 砂鍋

    Ginpo
    In stock

    隆重介紹日本 Ginpo Mishima 28 公分感應式 Donabe 砂鍋,這是一款深受喜愛的砂鍋,帶有雄偉的花朵圖案,自 70 年代以來一直是日本的主食。這款耐用且實用的 donabe 與感應加熱相容,20 多年來一直受到餐廳的信賴。每件多納貝均由專業藝術家精心繪製,經久耐用。使用後請記...

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    日本三島銀浦28公分無電磁爐Donabe砂鍋

    Ginpo
    Out of stock

    隆重介紹日本 Ginpo Mishima 28 公分無電磁爐 Donabe 砂鍋,這是全球專業廚師和家庭廚師喜愛的永恆經典。這款多納貝砂鍋由自 1932 年以來的日本著名製造商 Ginpo Co., Ltd. 精心製作,擁有雄偉的花朵圖案和無與倫比的功能。由於具有吸水特性,因此需要特別小心,並...

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    Iwachu Nambu 20 公分鑄鐵壽喜燒鍋 - 正宗日本炊具

    Iwachu
    Out of stock

    使用 Iwachu 的南部鑄鐵壽喜燒鍋升級您的自製壽喜燒。其獨特的設計確保熱量均勻分佈,完美烹飪食材。該鍋與感應加熱相容,並透過逐漸釋放二價鐵來提供健康益處。使用和清潔這款重型平底鍋時要特別小心,並享受自 1902 年以來 Iwachu 優質鐵器的傳統。

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    Ginpo Mishima 25 公分非電磁爐 Donabe 砂鍋 - 日本製造

    Ginpo
    Out of stock

    隆重介紹 Ginpo Mishima 25 公分無電磁爐 Donabe 砂鍋,這是全球烹飪愛好者喜愛和流行的選擇。憑藉其雄偉的花朵圖案和手繪設計,這款多納貝 50 多年來一直受到專業廚師的信賴。請注意,它與電磁爐不相容,每次使用後應徹底乾燥,以防止發黴。由自 1932 年以來日本領先的多納貝砂...

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    Shinkoukinzoku 日本銅錘擊壽喜燒鍋帶手柄

    Shinkoukinzoku
    In stock

    正在尋找最好的平底鍋來製作自己的壽喜燒嗎? Shinkoukinzoku 日本銅錘壽喜燒鍋是您的完美選擇。此平底鍋導熱均勻,防止燃燒並增強食材的風味。它與燃氣爐兼容且易於清潔。立即購買完美的壽喜燒鍋吧!

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    Toshin Goshin 25 公分日本鐵製火鍋 - 正品日本製造

    Tosh
    In stock

    隆重介紹 Toshin Goshin 25 公分日本鐵鍋,日本製造的高品質防鏽鍋。其搪瓷塗層確保易於清潔並防止食物粘連。鑄鐵結構均勻傳播並保留熱量。相容感應加熱,15Cm 尺寸除外。請記住處理時要小心,避免使用刺激性清潔劑,並遵循正確的加熱說明。由東北地區值得信賴的品牌東信阪佰株式會社製造,致...

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    Iwachu Nambu 鑄鐵壽喜燒鍋 21 公分 - 正宗日本炊具

    Iwachu
    In stock

    使用 Iwachu 的南部鐵器壽喜燒鍋升級您的自製壽喜燒。這款鑄鐵鍋具有出色的熱效率,使您的食材柔軟、蓬鬆、味道濃鬱。它甚至會釋放二價鐵以促進健康。由於其重量,請小心搬運並使用鍋墊。用溫水和刷子清洗以保持其質量,並用鋼刷去除鏽跡。體驗岩中擁有 400 年歷史的南方鐵器傳統,體驗傳統日本壽喜燒的...

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    Miyawo Thermatech Donabe 砂鍋 19 公分 - 正宗日本橄欖炊具

    Miyawo
    Out of stock

    隆重介紹 Miyawo Thermatech Donabe Casserole 19Cm - 一款正宗的日本橄欖炊具,採用現代簡約的設計,非常適合長期使用。採用釉面處理,觸感光滑,可安全用於各種爐灶和桌子。這款多功能產品與瓦斯爐、微波爐、烤箱和鹵素爐灶相容。但是,它與感應加熱不相容。體驗 Mi...

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    Nihon Yoshokki Sori Yanagi 不銹鋼奶鍋 - 正品日本製造

    Nihon Yoshokki
    In stock

    隆重介紹 Nihon Yoshokki Sori Yanagi 不銹鋼奶鍋,一款正宗且設計精美的日本製造廚房必備品。這款奶鍋配有 16 公分沖孔過濾器、精心設計的蓋子(方便蒸煮)和雙傾倒嘴。它已榮獲著名的 2000 年優秀設計獎。建議手洗以進行適當護理。日本著名設計師 Sori Yanagi ...

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    Miyawo Thermatech 日本電鍋 Donabe Casserole - 高級橄欖烹飪器具

    Miyawo
    In stock

    隆重介紹 Miyawo Thermatech 日本電鍋 Donabe Casserole - Miyawo Company Ltd 出品的優質橄欖烹飪器具。這種現代簡約的設計確保永恆,非常適合長期使用。釉面表面光滑,可與瓦斯爐、微波爐、烤箱和鹵素爐灶相容。使用簡單的沸水和小蘇打方法即可輕鬆清潔...

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    日本三島銀浦22公分無電磁爐Donabe砂鍋

    Ginpo
    Out of stock

    隆重介紹日本 Ginpo Mishima 22 公分無電磁爐 Donabe 砂鍋,這是深受世界各地廚​​師和烹飪愛好者喜愛的永恆經典。憑藉其精美的花朵圖案和卓越的功能,這款 donabe 50 多年來一直受到人們的喜愛。精心手繪,每件作品都是藝術品。請注意,它與電磁爐不相容,應手洗。注意防止燒...

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    Miyawo 日本 Thermatech 電鍋 Donabe 砂鍋 - 海軍藍

    Miyawo
    In stock

    隆重介紹 Miyawo 日本 Thermatech 電鍋 Donabe 砂鍋,海軍藍。這款現代耐用的砂鍋非常適合您的所有烹飪需求。其釉面表面確保在各種爐灶上提供平穩、安全的烹飪體驗。憑藉其方便的計量線,您可以輕鬆煮兩到三份米飯。與瓦斯爐、微波爐、烤箱和鹵素爐灶相容。要清潔,只需用小蘇打將水煮沸...

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    Original price £36.00 - Original price £36.00
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Upgrade Your Kitchen with Premium Japanese Cookware from Kiichin

Japanese cookware is a perfect combination of functionality, durability, and elegant design. Known for superior craftsmanship, Japanese cookware has gained popularity among home chefs and culinary enthusiasts worldwide. From high-quality pots and pans to unique cooking tools, Japanese kitchenware brings exceptional precision and performance to the kitchen. At Kiichin, we offer an extensive collection of Japanese cookware that meets the needs of everyone, from beginners to seasoned chefs. Let’s explore why Japanese cookware is a great addition to any kitchen and the standout items available in our collection.

Why Choose Japanese Cookware?

Japanese cookware is celebrated for its exceptional quality, long-lasting materials, and sophisticated designs. Crafted to enhance cooking efficiency, Japanese kitchenware incorporates unique technologies and sustainable practices that result in products that are not only beautiful but highly practical. Here are some reasons why Japanese cookware stands out:

  • Durability: Japanese cookware is made from premium materials, including stainless steel, cast iron, and aluminum, ensuring long-term durability and heat distribution.

  • Advanced Heat Control: Japanese cookware is designed for precise heat control, making it ideal for delicate cooking methods and achieving perfect results.

  • Aesthetic Appeal: Japanese kitchenware often features minimalist and sleek designs that bring elegance to any kitchen.

  • Sustainability: Many Japanese brands focus on eco-friendly practices, using sustainable materials and making cookware that lasts, reducing waste and environmental impact.

Explore the Kiichin Japanese Cookware Collection

At Kiichin, we curate high-quality Japanese cookware that combines traditional craftsmanship with modern innovation, making it easy to elevate your culinary experience. Here are some of the cookware essentials you’ll find in our collection:

Japanese Cast Iron Skillets and Pans

Japanese cast iron cookware offers unmatched heat retention and even cooking, making it ideal for searing, frying, and simmering. Japanese cast iron skillets are known for their durability and are often lighter than Western alternatives, making them easier to handle.

Asahi Japanese Cast Iron Skillet Frying Pan

Add to bag: Asahi Japanese Cast Iron Skillet Frying Pan

Non-Stick Frying Pans

Japanese non-stick frying pans are designed for optimal heat distribution, with advanced non-stick coatings that require little to no oil, making them a healthier choice for cooking. These pans are perfect for stir-frying, sautéing, and cooking delicate dishes like eggs and fish.

Premium Die-Cast Aluminium Non-Stick Frying Pan

Add ro your cookware collection now: Premium 28cm Die-Cast Aluminium Non-Stick Frying Pan

Yukihira Pots

The Yukihira pot is a staple in Japanese kitchens, known for its lightweight design and excellent heat control. Made from hammered aluminum, this pot heats quickly and evenly, making it perfect for simmering soups, stews, and sauces.

Hario SS Pot 23 Yukihira IH Compatible

Add to bag: Hario SS Pot 23 Yukihira IH Compatible

Nabe Pots for Hot Pot Cooking

Nabe pots are traditional Japanese pots used for hot pot dishes, or "nabe" cooking. Made from clay or cast iron, these pots retain heat well and add an authentic touch to hot pot meals. They’re versatile and can be used for a variety of recipes, from soups to stews.

Asking Trading Nambu Ironware Korochan Nabe Mini Pot

Add to cart: Asking Trading Nambu Ironware Korochan Nabe Mini Pot

Japanese Rice Cookers

Japanese rice cookers are known for their precision and ability to cook perfect rice every time. With multiple cooking settings, they allow you to prepare everything from plain rice to porridge, making them a versatile addition to any kitchen.

Discover Iwachu Japan Cast Iron Rice Cooker Casserole

Discover Iwachu Japan Cast Iron Rice Cooker Casserole

Japanese Knives

Although not cookware, Japanese knives are an essential part of Japanese culinary tradition. Known for their sharpness, balance, and precision, Japanese knives are a must-have for any chef looking to improve their slicing and dicing skills.

Explore Tojiro Gyuto Japanese Cobalt Alloy Steel Chef Knife

Benefits of Using Japanese Cookware in Your Kitchen

  • Even Cooking Results: With advanced heat distribution, Japanese cookware ensures that food cooks evenly, preventing burnt spots and undercooked areas.

  • Easy to Clean: Many Japanese cookware items have non-stick surfaces or high-quality finishes that make cleaning quick and easy.

  • Energy Efficient: Japanese cookware heats quickly and retains heat well, reducing cooking time and saving energy.

  • Multi-Purpose: Japanese cookware is often versatile, allowing you to prepare a wide range of dishes with a single piece of equipment.

Tips for Choosing the Right Japanese Cookware

  • Consider Your Cooking Style: If you frequently cook stir-fried or sautéed dishes, a non-stick frying pan is ideal. For soups and stews, a Yukihira or Nabe pot is a great choice.

  • Think About Material: Different materials offer different cooking benefits. Cast iron is excellent for heat retention, while aluminum provides even heating.

  • Evaluate Ease of Use and Cleaning: If you prefer low-maintenance cookware, opt for non-stick surfaces and durable finishes that are easy to clean.

Care and Maintenance of Japanese Cookware

To get the most out of your Japanese cookware, follow these simple care tips:

  • Avoid Abrasive Cleaners: Use gentle cleaning solutions and soft sponges to preserve non-stick coatings and finishes.

  • Season Cast Iron Regularly: If you have cast iron cookware, make sure to season it regularly to maintain its non-stick properties and prevent rust.

  • Store Properly: Avoid stacking heavy items on top of delicate pieces to prevent scratches or damage.

  • Use Appropriate Utensils: Avoid using metal utensils on non-stick surfaces to prevent scratching.

Shop Authentic Japanese Cookware at Kiichin

At Kiichin, we are dedicated to bringing you the best of Japanese cookware that enhances your cooking experience. With our carefully curated selection, you’ll find high-quality tools that blend traditional Japanese craftsmanship with modern convenience. Whether you’re new to Japanese cooking or a seasoned chef, our Japanese cookware collection has something to elevate your kitchen and inspire delicious meals.