{"product_id":"yamada-hammered-iron-flat-bottom-wok-33cm-japan-1-6mm-thickness-5-7-months-required","title":"Yamada Round Bottom Wok with 1.6mm Thick Carbon Steel Construction","description":"\u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eDescription\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eExperience the art of traditional cooking with the Yamada Round Bottom Wok featuring a sturdy 1.6mm thick carbon steel construction. This 33cm wok is designed to deliver excellent heat distribution and durability, making it an essential tool for stir-frying, sautéing, and steaming your favorite dishes. Its round bottom design is perfect for high-heat cooking, allowing for even heat flow and quick food preparation.\u003c\/p\u003e \u003cp\u003eHandcrafted with care using a unique hammering technique, each Yamada wok is a unique piece of cookware that combines craftsmanship with performance. Pre-seasoned and compatible with induction cooktops, it is ready to use right out of the box, helping you elevate your culinary skills with ease and confidence.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eDetails\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003e\u003cstrong\u003e• Product Material:\u003c\/strong\u003e Carbon Steel\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e• Manufacturer:\u003c\/strong\u003e Yamada Kogyosho\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eFeatures\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cul\u003e \u003cli\u003eHandcrafted using a distinctive hammering method ensuring each wok is unique.\u003c\/li\u003e \u003cli\u003e1.6mm thick carbon steel construction for excellent heat retention and durability.\u003c\/li\u003e \u003cli\u003ePre-seasoned for immediate use and enhanced non-stick properties.\u003c\/li\u003e \u003cli\u003eCompatible with induction cooktops for versatile cooking options.\u003c\/li\u003e \u003cli\u003e33cm round bottom design ideal for high-heat stir-frying and even heat distribution.\u003c\/li\u003e \u003cli\u003eCrafted by Yamada Kogyosho, a family-owned business with expertise since 1957.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eHow to use\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eTo use the Yamada Round Bottom Wok, heat it gradually on your cooktop to allow the carbon steel to warm evenly. Add oil and your ingredients to stir-fry, sauté, or steam as desired. After cooking, clean the wok by rinsing with warm water and a soft sponge; avoid using soap to maintain the seasoning. Dry thoroughly and apply a thin layer of oil to prevent rusting. Handle with care when using on induction cooktops and avoid overheating an empty wok.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eCare instructions\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eAfter each use, clean the wok with warm water and a non-abrasive sponge without soap to preserve the seasoning. Dry immediately and thoroughly to prevent rust. Reapply a thin coat of cooking oil before storing to maintain the non-stick surface. Avoid soaking the wok or using harsh detergents. Store in a dry place to keep it in optimal condition for long-lasting performance.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e","brand":"Yamada","offers":[{"title":"33cm (Plate Thickness 1.6mm) \/ Chinese Saucepan","offer_id":40588240420931,"sku":"4548170086999","price":1400.0,"currency_code":"TWD","in_stock":true},{"title":"30cm (Plate Thickness 1.6mm) \/ Chinese Saucepan","offer_id":43220300791875,"sku":"4548170086982","price":1478.0,"currency_code":"TWD","in_stock":true},{"title":"27cm (Plate Thickness 1.6mm) \/ Chinese Saucepan","offer_id":43220300824643,"sku":"4548170086975","price":1208.0,"currency_code":"TWD","in_stock":true},{"title":"30cm (Plate Thickness 1.2mm) \/ Chinese Saucepan","offer_id":43220300857411,"sku":"4548170061996","price":1196.0,"currency_code":"TWD","in_stock":true},{"title":"24cm (Plate Thickness 1.6mm) \/ Chinese Saucepan","offer_id":43220300890179,"sku":"4548170086968","price":1076.0,"currency_code":"TWD","in_stock":true},{"title":"27cm (Plate Thickness 1.2mm) \/ Chinese Saucepan","offer_id":43220300922947,"sku":"4548170061989","price":1104.0,"currency_code":"TWD","in_stock":true},{"title":"33cm (Plate Thickness 1.2mm) \/ Chinese Saucepan","offer_id":43220300955715,"sku":"4548170062009","price":1296.0,"currency_code":"TWD","in_stock":true},{"title":"48cm (Plate Thickness 1.6mm) \/ Two Handled Wok","offer_id":43220300988483,"sku":"4548170087071","price":2211.0,"currency_code":"TWD","in_stock":true},{"title":"36cm (Plate Thickness 1.2mm) \/ Two Handled Wok","offer_id":43220301021251,"sku":"4548170062108","price":1134.0,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/5166\/1891\/products\/Yamada-Hammered-Iron-Flat-Bottom-Wok-1.6Mm-Thickness-33Cm-57-Months-Required-Kiichin-4548170086999-0.jpg?v=1692078008","url":"https:\/\/kiichin.com\/en-tw\/products\/yamada-hammered-iron-flat-bottom-wok-33cm-japan-1-6mm-thickness-5-7-months-required","provider":"Kiichin - The #1 Place for Japanese Goods in Your Hand!","version":"1.0","type":"link"}