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Japanese Style Knives

Japanese Style Knives

  • Original price $119.00
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    Brieto M11 Pro 21cm Gyuto Knife - Premium Molybdenum Steel Blade

    Kataoka
    In stock

    Introducing the Brieto M11 Pro 21cm Gyuto Knife by Kataoka Co. Ltd. This premium cutting tool is perfect for everyday use in any kitchen. Crafted w...

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    Original price $119.00
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    Original price $119.00
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  • Original price $174.00
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    Brieto M11 Pro 27cm Gyuto Knife - Premium Molybdenum Steel Blade

    Kataoka
    In stock

    Introducing the Brieto M11 Pro 27cm Gyuto Knife by Kataoka Co. This premium knife features a lightweight design with a thin handle and an empty cav...

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    Original price $174.00
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    Brieto M11 Pro 15cm Molybdenum Steel Petty Knife - Premium Quality

    Kataoka
    In stock

    Introducing the Brieto M11 Pro 15cm Molybdenum Steel Petty Knife - a premium quality knife crafted by Kataoka Co. Ltd., a traditional craft manufac...

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    Original price $83.00 - Original price $83.00
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    Premium Mac Black Fluorine Coated Chef Knife - Superior Quality Culinary Tool

    Mac
    In stock

    Introducing the Premium Mac Black Fluorine Coated Chef Knife, a superior culinary tool renowned for its remarkable finish. This stain-proof and eas...

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    Original price $84.00
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  • Original price $91.00
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    Mac 19.5cm Utility Knife - Versatile Tool for Everyday Use

    Mac
    In stock

    Introducing the Mac 19.5cm Utility Knife - a versatile tool for everyday use. Crafted with prime quality in mind, this knife from the Mac Original ...

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    Original price $91.00
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  • Original price $238.00
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    Current price $227.00
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    Kataoka Tamahagane Kyoto 63-Layer Damascus Gyuto Knife 210mm - Premium Quality Culinary Tool

    Kataoka
    In stock

    Introducing the Kataoka Tamahagane Kyoto 63-Layer Damascus Gyuto Knife 210mm - a premium culinary tool crafted with precision and care. Made by Kat...

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    Original price $238.00
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  • Original price $305.00 - Original price $305.00
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    Kataoka Tamahagane Kyoto 63-Layer Damascus Gyuto Knife 240mm - Premium Quality Culinary Tool

    Kataoka
    In stock

    Introducing the Kataoka Tamahagane Kyoto 63-Layer Damascus Gyuto Knife 240mm - a premium quality culinary tool crafted with precision. This double-...

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    Original price $305.00 - Original price $305.00
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    Kataoka Tamahagane Kyoto 63-Layer Damascus Gyuto Knife 270mm - Premium Quality Culinary Tool

    Kataoka
    In stock

    Introducing the Kataoka Tamahagane Kyoto 63-Layer Damascus Gyuto Knife 270mm - a premium culinary tool crafted with the highest quality and craftsm...

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    Original price $380.00
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    Kyocera Japan Ceramic Nakiri Knife 16Cm Wooden Handle - Fkr-160N-Fpe

    Kyocera
    Out of stock

    The Kyocera Japan Ceramic Nakiri Knife with a 16cm wooden handle, model Fkr-160N-Fpe, is a versatile and essential tool for any home chef. Its high...

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    Original price $384.00
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    Kyocera Manual Knife Sharpener - Fine Ceramic Metal Double-Edged Japanese Knife

    Kyocera
    In stock

    The Kyocera RS-20-FP Knife Sharpener is a must-have for any kitchen. With its two fine ceramic and metal double-edged sharpeners, it effortlessly c...

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    Original price $34.00
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    Kyocera Japan Made Knife Sharpener - Diamond Metal & Ceramic Double-Edged DS20S

    Kyocera
    In stock

    The Kyocera Japan Made Manual Knife Sharpener is a reliable and dependable tool that will keep your knives sharp and ready for action. Its diamond ...

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    Original price $30.00
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  • Original price $151.00 - Original price $151.00
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    Kyocera 180mm Ceramic Chef's Knife - Dishwasher Safe - FKR-180HIP-FP

    Kyocera
    Out of stock

    Introducing the Kyocera 180mm Ceramic Chef's Knife - a must-have for every kitchen. Crafted in Japan, this knife features an ultra-sharp blade made...

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    Original price $151.00 - Original price $151.00
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    Kyocera Japan Kitchen Knife Santoku 18Cm Wood Handle + Free Sharpening Ticket

    Kyocera
    Out of stock

    Get the perfect cut every time with this Kyocera Japan Kitchen Knife Santoku 18Cm Wooden Handle Free Sharpening Ticket Ktn-180-Hip. This santoku kn...

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    Original price $851.00 - Original price $851.00
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    Kyocera 12Cm Yellow Micro Serrated Blade Knife - Bleach Disinfection Compatible - Free Resharpening Ticket

    Kyocera
    Out of stock

    Introducing the Kyocera 12Cm Yellow Micro Serrated Blade Knife, a must-have for every kitchen. This Japanese kitchen knife is designed with a sharp...

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    Original price $59.00 - Original price $59.00
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  • Original price $26.00
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    Kyocera Manual Knife Sharpener - Fine Ceramic & Metal Double-Edged Rs-20Bks(N)

    Kyocera
    In stock

    Experience the precision and accuracy of the Kyocera Japan Manual Knife Sharpener - Fine Ceramic & Metal Double-Edged Rs-20Bks(N). Crafted with...

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    Original price $26.00
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    Hounen Sobakiri Knife 24cm - Premium Cutting Tool for Culinary Enthusiasts

    Hounen Kihan
    In stock

    The Hounen Sobakiri Knife is a premium cutting tool for culinary enthusiasts. Crafted by Hounen Kihan Co, Ltd., a respected manufacturer of soba kn...

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    Original price $112.00 - Original price $112.00
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    Hounen Sobakiri Knife The Ultimate Tool for Precision Cutting

    Hounen Kihan
    In stock

    Experience the ultimate cutting pleasure with the Sobakiri Knife from Hounen Kihan Co, Ltd. Crafted from high-quality stainless steel, this knife o...

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    Original price $338.00 - Original price $338.00
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    Hounen Aogami Steel Sobakiri Knife - Premium Quality Blade for Culinary Perfection

    Hounen Kihan
    In stock

    Introducing the Hounen Aogami Steel Sobakiri Knife - a premium culinary tool crafted by Hounen Kihan Co, Ltd. This professional-grade knife is made...

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    Original price $174.00 - Original price $174.00
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    30cm Hounen Sobakiri Knife

    Hounen Kihan
    In stock

    Introducing the 30cm Hounen Sobakiri Knife by Hounen Kihan Co, Ltd. Crafted with rust-proof stainless steel, this high-quality knife offers sharpne...

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    Original price $181.00
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    27cm Hounen Sobakiri Knife - The Ultimate Tool for Precision Cutting

    Hounen Kihan
    In stock

    Introducing the 27cm Hounen Sobakiri Knife - the ultimate tool for precision cutting. Crafted from the highest quality cutlery steel, this knife is...

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    Original price $66.00 - Original price $66.00
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    Hounen Aogami Steel Sobakiri Knife - Premium Quality Blade for Culinary Perfection

    Hounen Kihan
    In stock

    Introducing the Hounen Aogami Steel Sobakiri Knife - a premium quality blade for culinary perfection. Crafted from top-quality Aogami?carbon steel,...

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    Original price $258.00
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    Hounen Sobakiri Knife 24cm - Premium Cutting Tool for Culinary Enthusiasts

    Hounen Kihan
    In stock

    Introducing the Hounen Sobakiri Knife 24cm - a premium cutting tool for culinary enthusiasts. This special soba knife from Hounen Kihan Co, Ltd. is...

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    Original price $52.00
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    Hasegawa Stainless Steel Nakiri Knife 160mm - Green

    Hasegawa
    In stock

    Introducing the Hasegawa Stainless Steel Nakiri Knife 160mm - Green, designed for maximum performance and convenience. With an antibacterial coated...

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    Original price $183.00
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    Hasegawa Stainless Steel Antibacterial Gyuto Knife 240mm - Green

    Hasegawa
    In stock

    Introducing the Hasegawa Stainless Steel Antibacterial Gyuto Knife 240mm - Green. Designed for convenience and safety, this knife features an antib...

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    Original price $244.00
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    Original price $244.00
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Upgrade Your Culinary Experience with Japanese Knives from Kiichin

Japanese-style knives have become a staple in kitchens worldwide, known for their unparalleled sharpness, precision, and artistry. At Kiichin, we are proud to offer a wide selection of high-quality Japanese knives, designed to meet the needs of everyone, from professional chefs to home cooks. Each knife is crafted with traditional Japanese techniques, resulting in tools that not only perform exceptionally well but also exude a timeless elegance. Whether you’re slicing, dicing, or filleting, our Japanese-style knives offer the perfect blend of functionality and beauty.

Why Choose Japanese-Style Knives?

Japanese-style knives stand out from Western knives due to their unique design, materials, and sharpness. Here are some reasons why these knives are preferred by culinary experts:
  • Exceptional Sharpness: Japanese knives are known for their razor-sharp edges, allowing for precise cuts without crushing the food’s texture or flavors.

  • High-Quality Materials: Made from premium steel and other high-grade materials, these knives are durable, resistant to corrosion, and capable of holding their sharp edge longer.

  • Lightweight Design: Japanese knives are often lighter than Western knives, providing better control and comfort during extended use.

  • Handcrafted Artistry: Many Japanese knives are crafted by skilled artisans, using techniques passed down through generations, adding an artistic touch to any kitchen.

Explore Top Japanese Knife Styles at Kiichin

Our Japanese-style knife collection features a range of traditional styles, each designed for specific tasks in the kitchen. Here are some popular types available at Kiichin:

Santoku Knives

The Santoku knife is a versatile, all-purpose knife ideal for slicing, dicing, and chopping. Its shorter, slightly curved blade allows for smooth, rocking cuts, making it a perfect choice for vegetables, fruits, and boneless meats.
  • Ideal For: General use in the kitchen, from chopping herbs to slicing fish and meat.
  • Key Feature: Balanced design with a sharp edge for precise control.

Mac Santoku Knife 

Buy now: Mac Santoku Knife SK-65 170mm Superior Series

Gyuto Knives

The Gyuto knife, often referred to as a Japanese chef’s knife, is perfect for slicing, dicing, and carving. With a longer blade, the Gyuto excels at handling larger cuts of meat and fish, making it an essential tool for chefs who need flexibility and precision.
  • Ideal For: Slicing meats, dicing vegetables, and delicate cuts.
  • Key Feature: Longer blade for versatility and easy maneuverability.

Ebm Gyuto Knife

Elevate your cooking experience with Ebm Gyuto Knife 19cm 819 Tmm

Nakiri Knives

The Nakiri knife is specially designed for chopping vegetables. With a straight-edged blade, it makes clean, uniform cuts through vegetables, ensuring a smooth, effortless slicing experience.
  • Ideal For: Cutting and chopping vegetables with precision.
  • Key Feature: Straight edge that allows full blade contact with the cutting board.

Takayuki Sakai Knife Aogami Tsuchime Nakiri

Try it: Takayuki Sakai Knife Aogami Tsuchime Nakiri 165mm 07204

Petty Knives

The Petty knife is a smaller, lightweight knife ideal for delicate tasks like peeling, trimming, and making garnishes. Its narrow blade offers precision in tight spaces, making it a versatile tool for intricate cuts.
  • Ideal For: Peeling, trimming, and other delicate kitchen tasks.
  • Key Feature: Compact size and narrow blade for precision.

Misono Ux10 Petty Knife (Hollow Egde)

Shop now: Misono Ux10 Petty Knife (Hollow Egde)

Yanagiba Knives

The Yanagiba knife is a single-beveled knife designed for slicing fish and sushi. Its long, slender blade enables smooth, single-stroke cuts, preserving the texture and flavor of delicate ingredients.
  • Ideal For: Preparing sushi, sashimi, and other fine cuts of fish.
  • Key Feature: Long, sharp blade for clean, precise cuts.

Masahiro Yanagiba Knife 24CM Stainless Steel Knife 10613

Buy it here: Masahiro Yanagiba 24CM Stainless Steel Knife 10613

Benefits of Owning Japanese-Style Knives

Investing in Japanese-style knives offers many benefits beyond enhanced cooking performance:
  • Improved Cooking Efficiency: Sharp, well-balanced Japanese knives allow for faster, more accurate cuts, making meal preparation smoother and more enjoyable.

  • Reduced Ingredient Damage: Sharp edges minimize crushing, retaining the flavor, texture, and nutritional value of ingredients.

  • Aesthetic Appeal: Japanese knives are not just functional tools; they are beautiful works of art that elevate any kitchen.

  • Long-Lasting Quality: With proper care, high-quality Japanese knives can last for years, making them a worthwhile investment.

Why Buy Japanese-Style Knives at Kiichin?

At Kiichin, we are committed to offering authentic, high-quality Japanese knives sourced directly from renowned Japanese manufacturers. Here’s what makes us a trusted choice:

  • Authenticity Guaranteed: All knives in our collection are crafted in Japan, ensuring genuine Japanese quality and craftsmanship.

  • Wide Selection: From versatile Santoku knives to specialized Yanagiba blades, our collection has a knife for every kitchen need.

  • Exceptional Customer Support: Our team is here to help you select the right knife and provide guidance on proper care.

Whether you’re a professional chef or a passionate home cook, the right Japanese knife can transform your cooking experience. Visit Kiichin to explore our collection of Japanese-style knives and find the perfect blade for your kitchen. Embrace the precision, beauty, and craftsmanship of Japanese culinary tradition, and elevate your cooking with the finest tools from Japan.