Introducing the Yoshiharu Meat Tenderizer, a professional-grade kitchen tool crafted with precision in Seki, Gifu. Its unique U-shaped teeth are perfect for cutting meat tendons, while the guide pin prevents the teeth from touching the cutting board, ensuring sharpness. This easy-to-clean tenderizer creates a mesh pattern with a simple push-and-cut motion. Yoshiharu Cutlery Co., Ltd. has a long history of crafting quality products, including kitchenware and educational tools. Discover the excellence of Yoshiharu's stainless steel meat tenderizer for tender and delicious meat every time.
Accept the return
You have 30 days to request a return. All sale items are final sale. Read more
Delivery time
We usually handle within 5 business days of receiving cleared payment but please be advised that it may take more than 5 working days to ship if the products need to be back-ordered. Read more
Customs taxes & fees
Import duties, taxes, and charges are not included in the total order price. Read the details here to learn more about your customs duty.