{"product_id":"yamada-39cm-hammered-iron-perforated-wok-strainer-made-in-japan","title":"Yamada 39cm Hammered Iron Wok Strainer - Perforated for Optimal Filtering","description":"\u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eDescription\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eThe Yamada 39cm Hammered Iron Wok Strainer is an essential tool for any kitchen enthusiast who loves cooking with a wok. Designed with a round bottom and perforated surface, it allows for efficient scooping and draining of deep-fried or boiled ingredients, making your cooking process smoother and cleaner. Its hammered iron construction not only adds durability but also enhances heat resistance, ensuring long-lasting performance in your culinary adventures.\u003c\/p\u003e \u003cp\u003eCrafted by Yamada Kogyosho, a trusted family-owned business with over 60 years of experience in quality kitchenware, this wok strainer is coated with a protective varnish that can be safely burnt off and seasoned before first use. This unique feature helps maintain the tool's longevity and prevents rusting. Whether you are frying, boiling, or straining, this strainer offers the perfect balance of functionality and traditional craftsmanship to elevate your cooking experience.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eDetails\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003e\u003cstrong\u003e• Product Material:\u003c\/strong\u003e Iron\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e• Manufacturer:\u003c\/strong\u003e Yamada Kogyosho\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eFeatures\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cul\u003e \u003cli\u003e39cm diameter suitable for most wok sizes\u003c\/li\u003e \u003cli\u003eHammered iron construction for durability and heat resistance\u003c\/li\u003e \u003cli\u003ePerforated design allows optimal filtering of oils and liquids\u003c\/li\u003e \u003cli\u003eRound bottom shape matches wok curvature for easy scooping\u003c\/li\u003e \u003cli\u003eProtective varnish coating can be burnt off and seasoned to prevent rusting\u003c\/li\u003e \u003cli\u003eProduced by a family-owned business with over 60 years of kitchenware expertise\u003c\/li\u003e \u003c\/ul\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eHow to use\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eBefore first use, burn off the protective varnish by heating the strainer over a flame until the coating is removed. Then, season the strainer with a thin layer of cooking oil to prevent rusting. Use the strainer to scoop and drain deep-fried or boiled ingredients directly from the wok. Avoid using abrasive cleaners or soaking in water for extended periods. After use, rinse with warm water, dry thoroughly, and store in a dry place to maintain its quality.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eCare instructions\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eClean the wok strainer immediately after use with warm water and a soft sponge. Avoid using harsh detergents or steel wool to prevent damaging the iron surface. Dry the strainer thoroughly to prevent rust formation. Occasionally re-season by applying a light coating of cooking oil and heating it to maintain the protective layer. Store in a dry environment away from moisture and extreme temperatures for long-lasting use.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e","brand":"Yamada","offers":[{"title":"Default Title","offer_id":40588113051715,"sku":"4548170087064","price":53.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/5166\/1891\/products\/Yamada-Hammered-Iron-Perforated-Wok-Strainer-39Cm-Kiichin-4548170087064-0.jpg?v=1692068927","url":"https:\/\/kiichin.com\/en-nl\/products\/yamada-39cm-hammered-iron-perforated-wok-strainer-made-in-japan","provider":"Kiichin - The #1 Place for Japanese Goods in Your Hand!","version":"1.0","type":"link"}