{"product_id":"sakai-takayuki-inox-pc-handle-sashimi-270mm-willow-leaf-knife-04704","title":"Sakai Takayuki Inox Pc Handle Sashimi 270mm Willow Leaf Knife 04704","description":"\u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eDescription\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eThe Sakai Takayuki Inox Pc Handle Sashimi 270mm Willow Leaf Knife 04704 is an exceptional kitchen tool designed for precise sashimi preparation. Crafted with high-quality Japanese steel, this knife ensures a razor-sharp edge that glides effortlessly through delicate fish slices, enhancing your culinary experience.\u003c\/p\u003e \u003cp\u003eFeaturing a comfortable hardwood handle for a secure grip and a pointed willow leaf blade ideal for intricate slicing, this knife is perfect for both professional chefs and home cooking enthusiasts. Its durable construction promises long-lasting performance, making it a valuable addition to any kitchen.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eDetails\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003e\u003cstrong\u003e• Product Material:\u003c\/strong\u003e Japanese Stainless Steel and Hardwood\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e• Manufacturer:\u003c\/strong\u003e Sakai Takayuki\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eFeatures\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cul\u003e \u003cli\u003eHigh-quality Japanese stainless steel blade for superior sharpness and durability\u003c\/li\u003e \u003cli\u003e270mm willow leaf blade design ideal for precise sashimi slicing\u003c\/li\u003e \u003cli\u003eErgonomic hardwood handle for comfortable and secure grip\u003c\/li\u003e \u003cli\u003ePointed tip for detailed slicing and dicing tasks\u003c\/li\u003e \u003cli\u003eSuitable for professional chefs and home cooks alike\u003c\/li\u003e \u003c\/ul\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eHow to use\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eHold the knife firmly by the hardwood handle and use smooth, precise slicing motions to cut sashimi or other delicate ingredients. Always slice away from your body for safety. After use, rinse the blade with warm water and dry immediately to maintain sharpness and prevent corrosion.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"product-accordion-item\" data-accordion\u003e \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e \u003ch3\u003eCare instructions\u003c\/h3\u003e \u003c\/div\u003e \u003cdiv class=\"accordion-content\"\u003e \u003cp\u003eHand wash the knife with mild detergent and warm water immediately after use. Avoid using abrasive sponges or harsh chemicals. Dry thoroughly to prevent rust. Store in a knife block or protective sheath to maintain the blade's edge and prevent accidents.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":40824087511107,"sku":"4582226372544","price":115.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/5166\/1891\/products\/Sakai-Takayuki-Made-In-Japan-Knife-Inox-Pc-Handle-04704-Sashimi-270Mm-Willow-Leaf-4582226372544-0.jpg?v=1703921091","url":"https:\/\/kiichin.com\/en-nl\/products\/sakai-takayuki-inox-pc-handle-sashimi-270mm-willow-leaf-knife-04704","provider":"Kiichin - The #1 Place for Japanese Goods in Your Hand!","version":"1.0","type":"link"}