Misono Eu Swedish Carbon Steel Sujihiki Knife 360mm - Premium Culinary Tool

Introducing the Misono Eu Swedish Carbon Steel Sujihiki Knife 360mm - a premium culinary tool crafted with traditional expertise and modern technology. This double-edged knife features a hand-honed edge and an asymmetrical bevel of 70/30, making it ideal for professional chefs. Choose from engraved models with the iconic Dragon design. To maintain its longevity, hand wash and dry after each use. With over 800 years of knife-making heritage in Seki City, Japan, Misono Cutlery Co Ltd. is renowned for producing the highest quality knives for culinary experts.